Festive Breads
By Anna
@LadyDuck (472087)
Switzerland
December 7, 2015 10:05am CST
Do you bake special breads for Christmas?
Every year I bake a dill bread to serve with the smoked salmon and sour cream.
It is an old recipe that I found in a Good Housekeeping magazine about 30 years ago.
You start with the dough for the regular bread for toasts, then you add melted butter, chopped dill and chives.
The smell of the bread while it's baking is delicious, all my guests have loved it.
Here is a photo of the loaf of bread that I made yesterday.
I prefer to test the recipes that I do not make often, I do not want to fail the day of Christmas.
42 people like this
41 responses
@yukimori (10148)
• United States
7 Dec 15
Hm... that looks delicious! I'd love to have the actual recipe, but it sounds like that one could be protected under copyright laws.
I just got back from the morning trip to the grocery store. They had a nice assortment of produce in the reduced section today, and I got a big bag of zucchini for under $1. I'm going to use it to make zucchini bread either today or tomorrow. The recipe is one of the few I've gotten from my mother that I still make, so it's probably the closest thing to a traditional Christmas bread we have.
She also had a banana bread recipe that she made every year, but I use one I found online these days. I usually make muffins instead of loaves simply because the kids prefer them.
The recipe calls for sliced bananas, but I like it better when they're mashed.
Sour cream guarantees a moist and tender loaf. And bananas are sliced instead of mashed in this recipe, giving a concentrated banana taste in every bite.
4 people like this
@arthurchappell (44998)
• Preston, England
7 Dec 15
I have never actually baked bread myself - the photo looks delicious
3 people like this
@arthurchappell (44998)
• Preston, England
7 Dec 15
@LadyDuck I suspect I'd find it hard not to break chunks off and eat them on the spot
1 person likes this
@garymarsh6 (23404)
• United Kingdom
7 Dec 15
@arthurchappell WHAT you have Never Made Bread! You don't know what you are missing. Right that is on your to do list for 2016. You will love it.
1 person likes this
@much2say (56142)
• Los Angeles, California
7 Dec 15
That's such a perfect looking bread! Do you bake it in the oven? I used to bake breads during my college years, but haven't lately - perhaps I should do that! Oh, I keep forgetting to mention to you that I did do those apple roses that you posted a while back - it was incredibly easy and they came out so nice! It was a test run and the family loved them . . . so maybe I'll do some to take to family for gatherings!
2 people like this
@AbbyGreenhill (45494)
• United States
7 Dec 15
We experiment making different breads throughout the year. When I make a holiday meal I have enough to worry about w/o making bread. Now that dill bread sounds good!
2 people like this
@LadyDuck (472087)
• Switzerland
7 Dec 15
@AbbyGreenhill Yes, Roman Catholics should not eat meat the day before Christmas. When I was a kid my family seriously respected the rules, my husband is not Roman Catholic, but he loves smoked salmon, so why not to respect.
2 people like this
@AbbyGreenhill (45494)
• United States
7 Dec 15
@LadyDuck Why can't you eat meat Christmas Eve, religious reasons?
1 person likes this
@Marilynda1225 (83103)
• United States
7 Dec 15
My aunt makes cranberry bread for everyone as a gift for Christmas.
2 people like this
@marguicha (223850)
• Chile
7 Dec 15
Your bread looks delicious! No, I don´t think that I cook any special food for Christmas and I have never done it. When everyone came to my house for Christmas, I usually made a huge piece of roast beef and a roast chicken for the kids if they did not like meat.
Our attention was centered on the Christmas tree and the presents.
1 person likes this
@marguicha (223850)
• Chile
11 Dec 15
I had forgotten that I used to Make a Christmas fruitcake when the girls were small. It has been so long that I had forgotten. For a while I bought it, but noone was specially interested in the bought one that I stopped having it.
1 person likes this
@LadyDuck (472087)
• Switzerland
12 Dec 15
@marguicha I make the fruitcake, the ones you buy ready made are not good.
@LadyDuck (472087)
• Switzerland
7 Dec 15
@Marilynda1225 I love it too, I made different kind of focaccia, the plain one, with rosemary and with black olives.
2 people like this
@PainsOnSlate (21852)
• Canada
16 Dec 15
I love to make bread and will be doing it next week before the kids come home. I love Dill bread, I will look for a recipe.
1 person likes this
@PainsOnSlate (21852)
• Canada
17 Dec 15
@LadyDuck Thank you, I found it and copied it. Will be trying it today or tomorrow.
1 person likes this
@fishtiger58 (29820)
• Momence, Illinois
17 Dec 15
I have never baked bread, but I so do want to try. After Christmas I am going to give it a go.
1 person likes this
@fishtiger58 (29820)
• Momence, Illinois
18 Dec 15
@LadyDuck I am going to after Christmas, my husband would love that.
1 person likes this
@smileyhema (4606)
• United States
8 Dec 15
Ah! That looks yummy. Making breads on normal occasions is great, making them on some festive days will make us to feel double great. As a beginner to cooking & baking, I exercise extra caution during festivals, as that will set our mood for the entire day.
I need a parcel of this, please! :D
Hope you enjoyed baking and hope you have a enjoyable festival & holidays.
Merry Christmas! :-)
1 person likes this
@LadyDuck (472087)
• Switzerland
8 Dec 15
I have found the link to the recipe, GoodHousekeeping has published the recipe on their online site.
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@sueznewz2 (10409)
• Alicante, Spain
8 Dec 15
that sounds lovely.... not just the bread ... but the salmon and sour cream too... I'm a big bread fan and like all the different varieties....
1 person likes this
@whiteream (8567)
• United States
9 Dec 15
My grandmother would always make pumpkin bread. I am going to try to make it this yeear. I start my candy making and baking nest week.
1 person likes this