Steel Cut Oatmeal

Steel Cut Oatmeal image by Ragesoss Wikipedia via Creative Commons
@HazySue (39268)
Gouverneur, New York
December 26, 2015 2:29pm CST
Recently I started eating steel cut oatmeal for breakfast. To my surprise it has a pleasing nutty taste. It has more flavor, to my taste that regular oatmeal. I typically add cinnamon and artificial sugar to it. I have also tried it with apples cut up in it. I am looking forward to trying it all different kinds of ways. It may take about a half an hour to cook but it is well worth the wait. Have you tried steel cut oatmeal? I understand it is supposed to be very nutritious.
9 people like this
10 responses
Alfredo Rossi
@amadeo (111938)
• United States
26 Dec 15
we have try this and still do.Do not think that it is any different.Just oatmeal.LOL
3 people like this
Susan
@HazySue (39268)
• Gouverneur, New York
26 Dec 15
@amadeo really, I could taste the nutty taste first thing with the steel cut.
1 person likes this
Marlina
@marlina (154130)
• Canada
26 Dec 15
Never tried that kind. I eat the regular one with sliced bananas and milk and a touch of brown sugar.
2 people like this
Susan
@HazySue (39268)
• Gouverneur, New York
26 Dec 15
@marlina I love it that way. I recently found out I have diabetes and they suggested I try the steel cut oats.
1 person likes this
Kevin
@kevin1877uk (36988)
•
26 Dec 15
Never tried it even when i was over in the States.
2 people like this
Anna
@LadyDuck (472222)
• Switzerland
27 Dec 15
I have never tried steel cut oatmeal, I am not so sure it's available in our stores.
1 person likes this
Susan
@HazySue (39268)
• Gouverneur, New York
27 Dec 15
@LadyDuck it really is good. Try it, if you can find it.
1 person likes this
pgn
@pgntwo (22408)
• Derry, Northern Ireland
26 Dec 15
What makes it "steel cut"?
1 person likes this
pgn
@pgntwo (22408)
• Derry, Northern Ireland
27 Dec 15
@HazySue Ah, I understand - and it looks exactly like in your picture. I can see how this would take longer to cook than rolled oatmeal. I think I have had porridge made from this grade of oatmeal when staying at a guest-house on the Scottish Isle of Bute once, it was very tasty.
1 person likes this
Susan
@HazySue (39268)
• Gouverneur, New York
27 Dec 15
@pgntwo it is cut with steal into nuggets instead of processed into flakes like regular oatmeal.
1 person likes this
Jeff Moffitt
@moffittjc (121775)
• Gainesville, Florida
27 Dec 15
I recently tried steel cut oatmeal for the first time about a month ago, and I actually liked it better than regular oatmeal!
1 person likes this
Susan
@HazySue (39268)
• Gouverneur, New York
27 Dec 15
@moffittjc I did too. It is more filling, tastes a little nutty, and good for you.
1 person likes this
Jeff Moffitt
@moffittjc (121775)
• Gainesville, Florida
27 Dec 15
@HazySue I'm not even a fan of oatmeal, and I like the steal cut variety! It actually made me start eating oatmeal again!
2 people like this
Susan
@HazySue (39268)
• Gouverneur, New York
27 Dec 15
@moffittjc wow! It must be better than I thought.
Arthur Chappell
@arthurchappell (44998)
• Preston, England
27 Dec 15
never heard of steel cut varieties before this
1 person likes this
peggy baker
@softbabe44 (5816)
• Vancouver, Washington
27 Dec 15
I haven't tried it either sounds yummy thou.
Nicole McNeal
@NicoleMcNeal (130)
• St. Cloud, Florida
26 Dec 15
I have never even heard of it in my entire life. I am a fan of regular oatmeal though.
1 person likes this
Susan
@HazySue (39268)
• Gouverneur, New York
27 Dec 15
@NicoleMcNeal I love oatmeal, just not the instant kind.
brendamarie
@whiteream (8567)
• United States
26 Dec 15
I have never heard of it. Sounds good though.
1 person likes this