Champorado
@noside1989 (171)
Davao, Philippines
September 14, 2016 2:51am CST
Hi guys, good afternoon. At this moment we are eating Champorado. It is a chocoate rice porridge that is serve by Filipino people in their cuisine.
Champorado is consist of tableya which is a coin cut chocolate made from a cacao fruit. We just add sugar to make it sweet and then serve.
Have you guys eaten Champorado?
4 people like this
4 responses
@Happy2BeMe (99380)
• Canada
14 Sep 16
I have never even hear about it before. I would give it a try if I ever had a chance to though.
1 person likes this
@CaptAlbertWhisker (32697)
• Calgary, Alberta
14 Sep 16
It tasted like chocolate oatmeal with rice replacing the oats.
3 people like this
@noside1989 (171)
• Davao, Philippines
14 Sep 16
Try it maam.. It is tasty. Im sure you will love it especially in cold season. :)
@noside1989 (171)
• Davao, Philippines
14 Sep 16
Absolutely.. How did you know about it maam? Are you a Filipina? :)
1 person likes this
@Letranknight2015 (51964)
• Philippines
14 Sep 16
we have a box of that now, just not sure when to cook it. probably soon.
1 person likes this
