Do you use Crystal Sea Salt in your cooking?
@manikarnika (3236)
India
June 12, 2017 5:40am CST
Hi to all Mylot friend's.Good Morning and Have a Happy Day
Yeah...I agree Table salt dissolves quickly than Crystal sea salt.But Crystal Sea Salt or Table Salt create some range of difference in our dishes.Actually my mom will say that crystal salt will add a hint of briny flavor when compared to table salt...We usually add crystal salt while preparing rice meal and fish gravy.Also we treat some pieces of meat and fish with Crystal salt bases to ensure its conservation and proper consumption over time.
What about you?
14 people like this
17 responses
@ckyera (17331)
• Philippines
12 Jun 17
@manikarnika I use it in anything, just like how I use the other types of salt...I am not very particular in their difference but as I observed I use more pink salt because I think its less salty...I don't know. :-)
But one thing for sure, I find the pink salt useful because since I started using it, no more migraine attack for my husband...
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
Hmmm...That's nice.For which kind of food you could use himalayan salt?
@manikarnika (3236)
• India
12 Jun 17
@ckyera yeah...Really great to hear.Are you from native India ?
@manikarnika (3236)
• India
12 Jun 17
Yeah...You're right.What's your favourite pickles?
1 person likes this
@vsai2008 (11796)
• India
12 Jun 17
@manikarnika Green mango and Lemon. Anytime :)
What about you?
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
@vsai2008 yeah...l like mango and garlic pickles very much
1 person likes this
@MGjhaud (23240)
• Philippines
12 Jun 17
@HAPPSINGH haha what?
@manikarnika oh, is there a grey salt now?lol as far as i know, salt is white. right?
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
Yeah...May I know rock salt is slight grey?
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
@MGjhaud No...Actually all salt won't be in white colour.l have heard that rock salt which is used to clear snow will be in slight grey colour.Here we use only crystal salt for cooking.Do you know ?himalayan salt will be in slight pink colour.
1 person likes this
@Sreekala (34312)
• India
13 Jun 17
@manikarnika Honestly I never asked to any shop, but I have an impression that it won't be available here as I never seen any one buying or using it.
1 person likes this
@manikarnika (3236)
• India
13 Jun 17
Oh...ok.But now l am living in a City but able to get crystal salt...no problem here
1 person likes this
@Bodyandbrain (13797)
• Gurgaon, India
13 Jun 17
I don't use crystal salt , is it good for health?
1 person likes this
@Bodyandbrain (13797)
• Gurgaon, India
13 Jun 17
@manikarnika okay, so crystal salt is used for its different taste.
1 person likes this
@manikarnika (3236)
• India
13 Jun 17
Yeah...of course.But we should use wisely.Because both crystal salt or Table Salt contains 100 percent sodium chloride which is not totally good for health.
1 person likes this
@YouKnowWho (324)
• Philippines
12 Jun 17
We constantly use table salt, actually.
1 person likes this
@YouKnowWho (324)
• Philippines
12 Jun 17
@manikarnika I think we didn't try crystal salt before as far as I can remember.
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
Yeah...That's good.Have you tried crystal salt before?
1 person likes this
@pumpkinjam (8763)
• United Kingdom
13 Jul 17
I no longer add salt at all but when I did, I'd prefer sea salt or rock salt. I found that other salt was too salty! But the sea or rock salt crystals added to the flavour rather than making the whole meal taste of salt.
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
Yeah...You're right.We add required amount of crystal salt while cooking rice in order to equate the taste with gravy which has little table salt...This combination brings more taste to food...
1 person likes this
@marguicha (223021)
• Chile
20 Jun 17
I cook with a mixture of coarse salt and sea salt.
1 person likes this
@manikarnika (3236)
• India
17 Jun 17
Yeah...That's true and you are absolutely right
1 person likes this
@Morleyhunt (21744)
• Canada
1 Aug 17
I use crystal sea salt in cooking. This time of year the humidity doesn't seem to affect it as much as it does, table salt.
1 person likes this
@manikarnika (3236)
• India
3 Aug 17
You're absolutely right.Salt state changes based on climate and also ghee
1 person likes this
@ridingbet (66854)
• Philippines
12 Jun 17
we use the iodized salt and they are finer. the crystal salt, we call that rock salt here.
1 person likes this
@ridingbet (66854)
• Philippines
13 Jun 17
@manikarnika the rock salt? when i eat the unripe and very sour Indian mango dipped in vinegar. i love to salivate with the vinegar and the salt.
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
Yeah...That's Great.Which is your favorite food cooked by using rock salt?
1 person likes this
@prashu228 (37524)
• India
12 Jun 17
Yes that's traditional , we can call it. Used to clean fishes and all.
I use Tata salt lite ..
1 person likes this
@manikarnika (3236)
• India
12 Jun 17
Yeah...yes crystal salt will be look like in the picture which I attached...Table Salt is so tiny solid particles than crystal salt