Miracle Noodles Angel Hair Review

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These angel hair "pasta" noodles contain no carbohydrates, no calories, no gluten, no cholesterol, no soy, and they are vegan. They are shirataki pasta which is made us mostly of konjac yam. According to Wikipedia, they consist mostly of "water and glucomannan, a water-soluble dietary fiber, they are very low in digestible carbohydrates and calories, and have little flavor of their own". These Miracle Angel Hair Noodles are very thin as you would expect from "angel hair". You need to drain them and rinse them in a colander, cook them for a couple of minutes in highly-flavored water (think chicken or beef stock), and then drain them again of course before serving. I cooked mine tonight in beef broth as I was serving them with pan-seared skirt steak. They were an okay side to my dinner of skirt steak and sugar snap peas. The flavor that I produced was fine but they were a but too gelatinous because I couldn't easily bite down on them and have the noodles just separate. I wouldn't buy the angel hair version of Miracle Noodles again.