Your Seasoning Methods

@Lizirazo (2390)
United States
September 25, 2017 9:46am CST
I guess there are different ways we all season our meats, chicken and fish when we want to cook or make them. I season my own meat or chicken with onions, thyme, curry, maggi, salt and l sometimes add garlic. How do you season your meat, chicken, pork or fish?
8 people like this
9 responses
dpk262006
@dpk262006 (58678)
• Delhi, India
26 Sep 17
We prepare curry with onions, tomatoes, garlic and ginger and we add Indian spices like cumin seeds, mustard seeds, and turmeric in it.
4 people like this
dpk262006
@dpk262006 (58678)
• Delhi, India
26 Sep 17
@Lizirazo Most of the times it is vegetarian dishes but sometimes we take lamb meat or cook chicken/fish.
3 people like this
Lizirazo
@Lizirazo (2390)
• United States
26 Sep 17
@dpk262006 Ok. Do you eat beef?
4 people like this
Lizirazo
@Lizirazo (2390)
• United States
26 Sep 17
That sound great. So do you prefer meat or fish or are you a vegetarian?
3 people like this
prashu
@prashu228 (37524)
• India
25 Sep 17
I don't know what you mean by seasoning here. I marinate the chicken with curd, red chilli, salt, turmeric, and Ginger garlic paste
3 people like this
Lizirazo
@Lizirazo (2390)
• United States
25 Sep 17
I guess seasoning and marinate is same.
3 people like this
Sophia
@Sophia427 (139)
•
26 Sep 17
Marinating is when we add a dressing,sauce or spices to meat or vegetables and let it sit for some time before cooking to let it absorb the flavors and Seasoning is adding of spices, salt or pepper to any dish before, while or after cooking to enhance it's taste.
3 people like this
Lizirazo
@Lizirazo (2390)
• United States
26 Sep 17
@Sophia427 Thanks for the clarification.
3 people like this
Marlina
@marlina (154131)
• Canada
26 Sep 17
I season mostly with some salt and black pepper.
3 people like this
Lizirazo
@Lizirazo (2390)
• United States
26 Sep 17
2 people like this
solxee
@sol_cee (38219)
• Philippines
27 Sep 17
Salt and sugar would do the trick for me.
2 people like this
Lizirazo
@Lizirazo (2390)
• United States
27 Sep 17
1 person likes this
Nancy Zink
@ramapo17 (30441)
• Melbourne, Florida
10 Oct 17
I use a little salt, pepper and usually granulated garlic. I can never get enough garlic. One time my husband told me I smelled like garlic. I cut back some after that.
2 people like this
Nancy Zink
@ramapo17 (30441)
• Melbourne, Florida
11 Oct 17
@Lizirazo I would use it on everything if it didn't make me smell so bad. I cut back for the other people around me. If I don't have to go out I will use more.
2 people like this
Lizirazo
@Lizirazo (2390)
• United States
11 Oct 17
@ramapo17 I love garlic too but my mom loves it more.
2 people like this
Lizirazo
@Lizirazo (2390)
• United States
11 Oct 17
my mum loves garlic too, she usually prepares beans with garlic.
2 people like this
MoonMaa
@MoonMaa (571)
• United States
11 Oct 17
Onions, garlic, cumin, black pepper, paprika, are my main seasonings for my fish. I add a little sea salt.
2 people like this
Lizirazo
@Lizirazo (2390)
• United States
11 Oct 17
2 people like this
S George
@shshiju (10342)
• Cochin, India
26 Sep 17
As deepak mention we have many curries. Mainly two types fried one and gravy one.
2 people like this
Timea
@tzwrites (4835)
• Romania
26 Sep 17
I use the same as you but add paprika
2 people like this
Lizirazo
@Lizirazo (2390)
• United States
26 Sep 17
That's cool
1 person likes this
Rubeena Bashir Kunju
@rubyriaz007 (4188)
• India
24 Nov 17
I marinate my chicken and fish with red chilly powder, turmeric powder, salt, black pepper powder, ginger garlic paste and a bit of curd when I marinate for chicken.For fish, I don't add curd to marinate, rest spices I add.
1 person likes this
Lizirazo
@Lizirazo (2390)
• United States
1 Dec 17
That's great.
1 person likes this