instant pancake mix with canned corn kernels baked in a rice cooker
By hereandthere
@hereandthere (45645)
Philippines
February 20, 2018 12:18am CST
so i tried another experiment.
was delighted to see a small can of corn kernels at the supermarket, so it gave me an idea.
bought a small box of instant pancake mix, the one that's marked "just add water".
then, instead of water, i used a small can of evaporated milk.
when i mixed the instant pancake mix, evaporated milk and canned corn kernels in a bowl, i noticed it was too thick, so i added a bit of the corn kernel juice.
i greased the rice cooker pot with margarine before pouring the mixture in.
i also put aluminum foil before covering the rice cooker and pressing 'cook'.
when it switched to 'keep warm', i checked inside. it has risen, but the top is uncooked.
i waited for a few minutes then clicked 'cook' again.
when it switched to 'keep warm' again, i pierced the cake with a fork and it came out clean.
to be sure, i clicked 'cook' again.
result? the bottom was a little burnt. hahaha!
but, hey, the rest was "dry!"
maybe i'll try pressing 'cook' just once next time just let it bake on its own.
maybe i'll also put some of the corn on top next time.
16 people like this
17 responses
@hereandthere (45645)
• Philippines
20 Feb 18
i actually did this before but put waxed paper at the bottom. this time, i tried just greasing it with margarine, hoping it will result in a smoother bottom with no wrinkles from the paper, but i guess i'll have to go back to lining with paper..
3 people like this
@shaggin (72134)
• United States
22 Feb 18
@hereandthere Is a rice cooker pot the same as a crock pot?
2 people like this
@hereandthere (45645)
• Philippines
23 Feb 18
@shaggin oh, no. a crock pot would be a slow cooker.
1 person likes this
@much2say (55616)
• Los Angeles, California
5 Mar 18
@hereandthere I've seen mixes like that too! Actually, sometimes I will use chicken or beef broth instead of water to cook the rice.
1 person likes this
@hereandthere (45645)
• Philippines
5 Mar 18
@much2say i used one for hainanese chicken rice before.
1 person likes this
@hereandthere (45645)
• Philippines
5 Mar 18
i've seen mixes that you add to the rice so it comes out "flavored"
it's was okay.
1 person likes this
@hereandthere (45645)
• Philippines
22 Feb 18
we used to cook rice in a pot (kaldero) on the stove every day, yet i could never master it, so i'm eternally grateful to the inventor of the rice cooker! hahaha!
i guess it's not really cornbread, nor corn muffin, so corn pancake? hahaha!
1 person likes this
@Teekaaa (11580)
• India
20 Feb 18
@hereandthere burnt parts.. I think it's not good for health! But sometimes it will be tasty
1 person likes this
@hereandthere (45645)
• Philippines
20 Feb 18
@Teekaaa i've always like the toasted and slightly burnt parts of bread, the top, sides and bottom. i like the crunch and the slightly bitter taste. but of course i don't eat any charred, blackened parts!
1 person likes this
@hereandthere (45645)
• Philippines
20 Feb 18
hey, there. long time, no see. i can avoid the burnt bottom by lining it next time, but the rest was actually okay because there were no uncooked parts.
@averygirl72 (37845)
• Philippines
20 Feb 18
I thought it was steamed in rice cooker. I haven't try pancakes with corn. This sounds yummy
1 person likes this
@averygirl72 (37845)
• Philippines
20 Feb 18
@hereandthere Now I see where you get the idea
1 person likes this
@hereandthere (45645)
• Philippines
20 Feb 18
this is probably the 3rd time i "baked" something in the rice cooker. my peg was the kenny rogers muffin, but shaped like a round thick pancake. he-he.
1 person likes this
@prashu228 (37524)
• India
20 Feb 18
Though burnt some tastes better..so hope you liked the burnt one...
1 person likes this
@hereandthere (45645)
• Philippines
20 Feb 18
i peeled off and ate the burnt parts.
1 person likes this
@hereandthere (45645)
• Philippines
20 Feb 18
it's not outstanding since i'm not really a baker, but not bad, either! i might try creamed corn next time, but it would be nice if they also come in a smaller can.
@garymarsh6 (23404)
• United Kingdom
20 Feb 18
Sounds interesting/ Was it tasty?
1 person likes this
@Letranknight2015 (51964)
• Philippines
21 Feb 18
ever tasted with any cake with some corns on it. I can't imagine how that would taste like.
