Have you ever tasted "karimeen(pearl spot fish) pollichath"?
@divyamanojkumar (257)
Kochi, India
May 21, 2018 9:21am CST
It is nothing...but a simply delicious kerala fish item.IT is well known because of its taste,smell and its appearance.
It is cooked in banana leaves using ingredients such as fish,coconut milk,ginger,onion,tomato,coconut oil etc.It smells great when it is opened and its taste is yummy.
It is available in almost all hotels of Kerala,India.Whoever get a chance to taste it,try it and comment about this spicy food to your friends.
4 people like this
7 responses
@Peach10 (1920)
•
22 May 18
@divyamanojkumar I would love to but we don't have it here
1 person likes this
@divyamanojkumar (257)
• Kochi, India
22 May 18
I have done that...you will get much more pics and receipe from the internet.
1 person likes this
@AKRao24 (27424)
• India
22 May 18
@divyamanojkumar , Wow that looks so attractive and I am sure that must be yummy too! Thanks for the picture!
1 person likes this
@divyamanojkumar (257)
• Kochi, India
22 May 18
@AKRao24 you are welcome...dear friend
1 person likes this
@divyamanojkumar (257)
• Kochi, India
23 May 18
I haven't tasted chilli stingray yet.
1 person likes this
@divyamanojkumar (257)
• Kochi, India
22 May 18
Yes..Alappuzha is famous for the karimeen pollichath.
1 person likes this
@rubyriaz007 (4188)
• India
30 May 18
Yes,I have tasted it, I love it very much,but it is expensive. I love it fried.
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@rubyriaz007 (4188)
• India
31 May 18
@divyamanojkumar yes,i have tasted it from Alappuzha.
1 person likes this
@divyamanojkumar (257)
• Kochi, India
30 May 18
Have you tasted it from Alappuzha..?
1 person likes this
@Jessabuma (31700)
• Baguio, Philippines
21 May 18
I'm not familiar with this. But I would love to taste it.
1 person likes this
@Jessabuma (31700)
• Baguio, Philippines
22 May 18
@divyamanojkumar that's good to know
1 person likes this