Delicous way to consume green mangoes
@allknowing (135903)
India
June 22, 2019 6:55pm CST
Green mangoes are normally used in curries or pickled
We had two green mangoes that fell off the tree. We do not make pickle but remembered a recipe that transforms a green mango into something delicious and filling.
It is called 'Mango Phool'
ifood.tv Are you sure you want to logout? Ok Cancel × Status × Login/Register Forgot password? click here Home » Mango » Mango Phool Mango Phool Miss.India Sep. 16, 2011 Ingredients Green mangoes 2 Milk 4 Cup (64 tbs) , chilled Cracked ice 4 Tablespoon R
4 people like this
5 responses
@allknowing (135903)
• India
23 Jun 19
The green mango shake you are talking about could be the same as mango phool.
1 person likes this
@allknowing (135903)
• India
23 Jun 19
@rakski Very funny It is there in the discussion Don't you ever read discussions?
1 person likes this
@MarymargII (12422)
• Toronto, Ontario
23 Jun 19
There are not too many green mangoes around here but I do love them and don't mind if they're a little unripe.
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@allknowing (135903)
• India
23 Jun 19
I can never tolerate a green mango just eating it that way
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@MarymargII (12422)
• Toronto, Ontario
5 Jul 19
@allknowing No but I've never had a truly green one. There are some different types though.
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@allknowing (135903)
• India
23 Jun 19
Mango phool is different from pickling mangoes. Mango pickle is normally spicy
@RasmaSandra (79649)
• Daytona Beach, Florida
23 Jun 19
I have never had mango at all. Glad you can use the green ones too.
1 person likes this
