Simple Faves
By RingoBerry
@RingoBerry (71)
September 26, 2019 10:19am CST
Eggs, Milk, Brown Sugar and steam! Quite simple right?
Leche Flan is my absolute favorite! I've tried to recreate it a few times while I was overseas but for some reason it just doesn't taste the same compared to how my family makes it back here in the Philippines.
I know there's a similar dessert in Japan. And I can't help but wonder if there are other versions in other countries.
Do you know of any? Or perhaps a personal fave? :P
7 people like this
7 responses
@Janet357 (75646)
•
27 Sep 19
@RingoBerry yes. i even put it in the freezer hahhah
1 person likes this
@RingoBerry (71)
•
27 Sep 19
I have to agree. We've tried it making different variations too. Some with fruits, some with nuts, on a cake (yes a cake XD) and etc. The original ingredients are so few that its become quite welcoming to a lot of possible variations and creativity.
2 people like this
@AKRao24 (27424)
• India
27 Sep 19
@RingoBerry , I will give it a try after making it once in a pure form!
1 person likes this
@allen0187 (58582)
• Philippines
2 Oct 19
This is a favorite of mine. I especially like if the flan is a bit 'toasted'.
1 person likes this
@RingoBerry (71)
•
27 Sep 19
It is! My friend tried out a recipe which added pureed pumpkin into the flan for Christmas. Turned out quite nice, too.
1 person likes this
@ZedSmart (19787)
• Philippines
27 Sep 19
I can't eat the whole size in the picture but yes I like it. I have done this last Christmas and the results of the first batch is quite beautiful but I don't know for the next, it was not perfect as the first. I think the heat plays an important role on it because it should be low.
1 person likes this
@Alexandoy (65308)
• Cainta, Philippines
26 Sep 19
When I was a teenager I would die for a leche flan.
1 person likes this
