To tip or not to tip
By Alex Socorro
@Alexandoy (65308)
Cainta, Philippines
18 responses
@louievill (28851)
• Philippines
3 Jan 20
I leave a tip, why? Because service charge is divided equally among all the waiters and waitresses of the restaurant whereas my tip is for the person who served me or us specifically, of course the amount depends on how I'm treated at rare times I don't leave any if I felt I was ignored or something.
1 person likes this
@LadyDuck (471421)
• Switzerland
3 Jan 20
@louievill Correct, service charge is divided equally, I tip my waiter, always.
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
I think the tip is also shared by every staff just like the service charge. There was one restaurant where the server whispered to give her the tip secretly.
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@louievill (28851)
• Philippines
3 Jan 20
@Alexandoy that's where fights and jealousy usually come in because not everybody is equal, there would always be better servers than others.
Sometimes when I sit I tell the waiter to take care of us especially when there are lots of customers and say " bahala na ko sayo mamya" ( I will take care of you later), that would trigger him or her to serve you better, I leave change in the tipping tray but hand a bigger amount to him while he shows us out of the door so others won't see it, the person deserves it.
@LadyDuck (471421)
• Switzerland
3 Jan 20
@Alexandoy NOT here, the tips you give to your waiter are not divided among the staff, that is personal.
@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
@LadyDuck that is good. Over here they have the culture of sharing. The rationale is the kitchen people because they have no opportunity to get a tip so they should share in whatever the servers get.
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
I also did that until I learned that the tip is also divided among the staff that includes the kitchen workers.
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
Thank you for sharing your opinion. I do the same sometimes.
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
That 20% is quite high here. Restaurants are now having service charge which goes to the staff.
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@porwest (90937)
• United States
4 Jan 20
@Alexandoy It has been incorporated in some establishments here but it rare. 20% so long as service is exemplary is fair.
@Alexandoy (65308)
• Cainta, Philippines
4 Jan 20
@porwest I understand the numbers because my grade school classmates told me that when they were here last year. They even used the calculator to compute for the tip that they will leave to the server.
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@DocAndersen (54402)
• United States
3 Jan 20
my wife was a server in a restaurant in college, we always tip!!!
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
Is that tip like paying backward? Or maybe just natural generosity.
@much2say (55655)
• Los Angeles, California
4 Jan 20
@Alexandoy If I may ask, about how much is such a service charge? A certain percentage or fee?
@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
It's good if there is no service charge in the bill. Over here, it has become a law that service charge goes to the workers of the restaurant.
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@Alexandoy (65308)
• Cainta, Philippines
4 Jan 20
@much2say I think the service charge is computed as 15% of the total bill.
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
Over here it is justall right not to give a tip.
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@cherigucchi (14876)
• Philippines
3 Jan 20
I do not give a tip whenever I see that there is a service charge.
@cherigucchi (14876)
• Philippines
4 Jan 20
@Alexandoy I learned that from my hubby,
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
My wife explained it the same as what you said.
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@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
Thank you, we have the same opinion.
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@amitkokiladitya (171927)
• Agra, India
3 Jan 20
Ideally you should not. But I always leave something for the man who served me
@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
That is a good principle because when the service is good, you want to reward the server. But if the food is good, that is not the server but the kitchen people who made it good.
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@Alexandoy (65308)
• Cainta, Philippines
4 Jan 20
@amitkokiladitya it used to be that way but now there is a new law here that service charge is 100% for the workers only.
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@amitkokiladitya (171927)
• Agra, India
4 Jan 20
@Alexandoy yes.but the owners get the money of the service charge and not the people who actually worked for it.
@florelway (23286)
• Cagayan De Oro, Philippines
4 Jan 20
I give tip if I am satisfied with the service.
@Alexandoy (65308)
• Cainta, Philippines
4 Jan 20
Me too but when the service charge was imposed then I would think twice.
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@florelway (23286)
• Cagayan De Oro, Philippines
4 Jan 20
@Alexandoy if I think I would frequent the place in the future I give.
@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
It looks like you have a bad experience with some servers there.
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@Alexandoy (65308)
• Cainta, Philippines
5 Jan 20
@Nevena83 you gave me a laugh with not going to restaurants, waheehee.
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@Nevena83 (65277)
• Serbia
5 Jan 20
@Alexandoy I mostly had a nice experience, because I don't go to restaurants, because I don't have money.
@Alexandoy (65308)
• Cainta, Philippines
4 Jan 20
Almost the same here although I think it is 15% of the bill is the service charge.
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@Alexandoy (65308)
• Cainta, Philippines
4 Jan 20
Yeah, it depends on the restaurants and probably the place as well. Restaurants here are including a service charge in the bill.
@Tampa_girl7 (50256)
• United States
3 Jan 20
It depends on the service I got. We may give a tip if the server did a really good job.
@Alexandoy (65308)
• Cainta, Philippines
3 Jan 20
Thank you for sharing your opinion.
1 person likes this
@Butterfingers (66583)
• India
3 Jan 20
It depends if I like the service and food and if not than no tip