Do you often use vinegar in cooking?

@Janet357 (75646)
January 7, 2020 9:53pm CST
I am cooking a mixture of chicken and pork in soy sauce and I put some vinegar. Actually, it is my least favorite ingredient but somehow it is beneficial because it delays spoilage of food. It enhances the aroma of food too. I am using vinegar made from coconut juice. Do you use vinegar in your cooking?
10 people like this
12 responses
@JudyEv (339930)
• Rockingham, Australia
8 Jan 20
I didn't know you could make vinegar from coconuts. Vinegar helps to make meat more tender too.
3 people like this
@JudyEv (339930)
• Rockingham, Australia
8 Jan 20
@Janet357 There have been many koalas killed in the fires. It is very sad indeed. Mostly I might add a tablespoon of vinegar to a casserole. I don't soak the meat in vinegar unless it is part of a marinade.
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@Janet357 (75646)
8 Jan 20
i have never tried it yet but it makes me.curious soaking meat in vinegar. Miss Judy, how are u? have you seen some koalas? i have seen poor koalas being burned in bushfire. it was a sas view to see. they cried!
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@JudyEv (339930)
• Rockingham, Australia
8 Jan 20
@kepweng Yes, it is very sad.
@YrNemo (20255)
8 Jan 20
I use rice vinegar when making sushi (I follow the recipe). Other than that, I don't often use it for anything I think.
2 people like this
@YrNemo (20255)
8 Jan 20
@Janet357 My children love that dish and I made the sushi for them often. According to the recipe, a mixture of rice vinegar and sugar (+ some salt) is supposed to be prepared prior to the mixing with the right type of rice (cooked).
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@Janet357 (75646)
8 Jan 20
@YrNemo what fish do you usually use in sushi?
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@Janet357 (75646)
8 Jan 20
oh i see. you love sushi. do you mix it with vinegar
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@ShyBear88 (59347)
• Sterling, Virginia
8 Jan 20
Never use it for cooking online cleaning.
2 people like this
@Alexandoy (65308)
• Cainta, Philippines
8 Jan 20
I don't eat fish paksiw although I cook lechon paksiw. Another dish is adobo.
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@Janet357 (75646)
8 Jan 20
yes. me too. i hate paksiw.
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@lovebuglena (44524)
• Staten Island, New York
8 Jan 20
I do not like vinegar. I sometimes use balsamic vinegar of modena when I eat fresh mozzarella or burrata with tomato. Otherwise I do not use vinegar in my dishes.
1 person likes this
@lovebuglena (44524)
• Staten Island, New York
9 Jan 20
@Janet357 Balsamic vinegar of modena is pretty good.
@Janet357 (75646)
8 Jan 20
hmm am curious of its taste:)
• India
8 Jan 20
No I don't but apple cider vinegar is best
1 person likes this
• Philippines
8 Jan 20
when do you use apple cider vinegar?
1 person likes this
• Philippines
8 Jan 20
@Butterfingers before or after meals? what are the benefits of taking it?
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• India
8 Jan 20
@hereandthere I mix it water and take daily
2 people like this
@MGjhaud (23240)
• Philippines
8 Jan 20
Only when it’s needed. And it’s not very often.
1 person likes this
• United States
8 Jan 20
Oh yes I do..there is a brand of rice vinegar I use...Napa Valley it is organic and so tasty.
1 person likes this
@Janet357 (75646)
9 Jan 20
im curious if the taste if rice vinegar. i would like to try it one day.
@LadyDuck (471500)
• Switzerland
8 Jan 20
I use time by time but I mainly use vinegar to prepare the salads seasoning.
@LadyDuck (471500)
• Switzerland
8 Jan 20
@Janet357 Yes, it is needed.
1 person likes this
@Janet357 (75646)
8 Jan 20
oh yes, this is the main ingredient in salad.
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@just4him (317041)
• Green Bay, Wisconsin
8 Jan 20
Yes. I use apple cider vinegar. It makes it taste very good.
1 person likes this
@just4him (317041)
• Green Bay, Wisconsin
8 Jan 20
@Janet357 Yes, it does. It's also a natural meat tenderizer.
@Janet357 (75646)
8 Jan 20
I agree with apple cider. needless to say, it has a lot of health benefits.
1 person likes this
@Hannihar (130218)
• Israel
8 Aug 22
@Janet357 I have only used vinegar when the recipe calls for it or otherwise I do not use it while cooking.
• Agra, India
8 Jan 20
Not very often
1 person likes this