Sushi for lunch.

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Since not many restaurants open to do business here in my work place, I decided to make some sushi for my lunch. I started to get early to make some simple sushi from this Monday. Prepared in the previous evening, cut the cucumbers in slices and cubes, preserved them with salty water in the fridge. Next, in the morning, cooking the rice when wake up at first. Then put ham slices, a kind of edible seaweed and with salad jam. Then finish. Oh, this morning, I also add some tunas meat in it. Taste not bad. I hope this corona virus will pass soon and we will be back for a normal life. Hope all your guys have a nice Tuesday.