First attempt at making donuts
By Joanie
@Freelanzer (10743)
Canada
March 30, 2020 10:28am CST
I have wanted to to this for a long time but always thought that making donuts might be too complicated. However, with some extra time on my hands I took the plunge. I found a recipe for eggless donuts which are fried but not deep fried.I also made some donut holes as you can see in the photo.
It wasn't as difficult as I thought and turned out quite tasty and a bit healthier than the store bought ones. No deep frying, no eggs, no frosting except a sprinkle of icing sugar. Very moist and delicious anyway.
Have you cooked or baked anything new lately?
17 people like this
18 responses
@simone10 (54187)
• Louisville, Kentucky
3 Apr 20
@Freelanzer I love donuts so I will have to try it sometime.
1 person likes this
@Freelanzer (10743)
• Canada
1 Apr 20
It was a lot simpler than I thought it would be.
1 person likes this
@Marilynda1225 (82710)
• United States
30 Mar 20
Your donuts look delicious. I would love one with my coffee
I haven't baked anything recently but your donuts sound easy so I might be tempted to make some
2 people like this
@moffittjc (121548)
• Gainesville, Florida
1 Apr 20
Let me be the judge of how good they turned out. Please ship a sample of the goodies to me today, and I will get back to you in a few days and let you know if I approve of their taste! 
1 person likes this
@Freelanzer (10743)
• Canada
3 Apr 20
You will have to take my word for it and in any case it would be stale after a few days.
1 person likes this
@Freelanzer (10743)
• Canada
3 Apr 20
@moffittjc Nice try and if I knew it would have lasted I would have. There is a special cake I make at times it is a traditional black fruit rum cake and it lasts for ever, due to it being saturated with rum. That I have mailed in the past. Sadly I don't have any right now, but it is delicious.
1 person likes this
@moffittjc (121548)
• Gainesville, Florida
3 Apr 20
@Freelanzer Haha, at least I tried to get you to send me some samples!
1 person likes this
@Freelanzer (10743)
• Canada
30 Mar 20
Thanks, you are the first person that actually answered the question in my post so far. Peanut butter and banana are two of my favorite things.
1 person likes this
@LeaPea2417 (37350)
• Toccoa, Georgia
30 Mar 20
Not lately, but I do remember from way back in my childhood when my Mom made doughnuts. They tasted like Krispy Kreme doughnuts.
1 person likes this
@Freelanzer (10743)
• Canada
31 Mar 20
It's great that you have such sweet memories of yout mom's dougnuts
1 person likes this
@1creekgirl (41392)
• United States
31 Mar 20
When our kids were little I made donuts with canned biscuits. I would cut out a hole, then drop the dough and holes into hot oil, turn when brown, then roll in cinnamon sugar. Yours look yummy!
1 person likes this
@Freelanzer (10743)
• Canada
1 Apr 20
Thanks. Next time I will try the cinnamon sugar.
1 person likes this
@garymarsh6 (23404)
• United Kingdom
31 Mar 20
I have not made donuts for many years. Hopefully you will make them again sometime?
1 person likes this
@Freelanzer (10743)
• Canada
31 Mar 20
Now I have the hang of it I will be making more in the future
@Freelanzer (10743)
• Canada
31 Mar 20
They can also be baked but you need the right pan for that.
1 person likes this
@Hannihar (130218)
• Israel
31 Mar 20
@Freelanzer
I am glad you are happy with the donuts you made and that they taste good too. To me the taste is what is important and not how they look.
1 person likes this
@MistyckMoon (935)
• United States
30 Mar 20
I use to make donuts using pillsbury dough biscuits. I would use a soda bottle cap to cut a hole in the biscuit aand use the cut dough in the cap for donut holes. I would then fry them quickly. It takes less than a minute to brown in one side so you have to thrn them quickly. Takes maybe about a total of three minutes to make. I would sprinkle a little sugar on top while they were hot. They were delicious!
1 person likes this
@Freelanzer (10743)
• Canada
31 Mar 20
I used a jar ring and a smaller plastic bottle cover for the cut outs. Yes they are quick and delicious.
1 person likes this
@freelancermariagrace (27833)
• Philippines
31 Mar 20
Yes, I cooked pasta with tuna and tomatoes.
1 person likes this
@JohnRoberts (109846)
• Los Angeles, California
30 Mar 20
I only eat baked goods.
1 person likes this
