Today Special : saggubiyyam payasam

@Lavanya15 (12888)
Chennai, India
August 11, 2020 4:49am CST
Hi friends, In my previous post I share about today festival in my home. So we prepare special Sweet using saggubiyyam. On adding milk, suger, cashew nuts, ghee, we prepare this sweet. It is very tasty, delicious and good for health too. Because saggubiyyam reduces our body inner heat. So we took erythromycin often. Can I know how many members taste this saggubiyyam payasam in before.
3 people like this
5 responses
@msdivkar (23359)
• India
11 Aug 20
Payasam is a very common dish in our home during festivals. It is made of rice, milk sugar and nuts.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
11 Aug 20
Yes we also prepare that payasam also. But today I prepare saggubiyyam payasam.
1 person likes this
11 Aug 20
That looks like what we called Kolak in my country.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
11 Aug 20
Oh OK. Thanks for informing me.
@owlwings (43910)
• Cambridge, England
11 Aug 20
Saggubiyyam is called sago in English. Some people of my age may remember it as a disgusting milky dessert full of slimy little globules of starch often served in schools but sometimes at home, too. It generally had a spoonful of jam on top, which was all that I ever ate. The rest of it made me physically sick.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
11 Aug 20
Hhh yes my friend. Some people don't like due to this lol.
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@Janet357 (75646)
11 Aug 20
we call it here bilo bilo.
1 person likes this
@Lavanya15 (12888)
• Chennai, India
11 Aug 20
Hhh. Name is very interesting my friend
@KityCat (7736)
• India
11 Aug 20
Yes I it's one of my favorites .
1 person likes this
@Lavanya15 (12888)
• Chennai, India
11 Aug 20
I am glade you like it.
1 person likes this