Dinner Tonight 09/19/20
By Jim Bauer
@porwest (90871)
United States
September 19, 2020 6:01pm CST
Chicken thighs on the grill. That is what is for dinner tonight.
I have the thighs thawing as we speak. They will be parboiled to start the cooking process and reduce the possibility of burning them. Plus it reduces the fat and prevents flareups.
I will pour just a wee bit of Worcestershire sauce over them. Then it is a bit of No Salt, pepper, garlic powder, onion powder and a touch of Chef Jim's curry seasoning.
No, it's not MY curry recipe. It's just a brand I bought at one of the local flea markets a while back before this pandemic crap hit.
I always grill them bottom down almost the entire way. That is, I generally put them on the grill and let them cook from the bottom up. I rarely flip them.
Instead of BBQ sauce, I will slather them with some banana ketchup just before they are ready for serving.
Not sure what sides we are having yet. But either way, these will be DELICIOUS I am sure.
10 people like this
9 responses
@porwest (90871)
• United States
20 Sep 20
It is really good, that is all I can say. I got turned onto it by @alexandoy a while back when he mentioned it in one of his posts. I have had several bottles of it now.
Speaking of Alex, I wonder where he is hiding? His last interactions were August 21st.
@lovebuglena (44524)
• Staten Island, New York
20 Sep 20
The seasoning is actually called Chef Jim's?
What does parboiled mean?
I love banana ketchup. My brother brought it once from his trip to St. Lucia. Not sure I've seen it sold here. I'd buy it.
@allen0187 (58582)
• Philippines
20 Sep 20
Sounds good!
Dinner was grilled tofu and hotdogs. Odd pair but it hit the right spots!
@kaylachan (69677)
• Daytona Beach, Florida
20 Sep 20
That sure sounds good. I can't decide what I want to have for dinner, yet. I just know that the microwave will do the cooking tonight. It's been a long, rainy, productive day. About to run the dishwasher, because I think it's time. I usually run it twice a week.
@Dena91 (16636)
• United States
20 Sep 20
Not sure I'd like the banana ketchup, but I do enjoy chicken. I baked one with asparagus, mash potatoes & gravy for dinner. Enjoy your supper and evening.