What's for lunch?
By NJ Chicaa
@NJChicaa (122098)
United States
October 29, 2020 10:16am CST
What's going on the table this afternoon? Share with us!
I'm going to have some of the tomato bisque that I made yesterday. It is sooooo good! I have some garlic bread in the freezer so I might toast up a piece of that to make croutons for the soup.
That's what is happening here. What are YOU having? Do tell!
13 people like this
14 responses
@Marilynda1225 (84112)
• United States
29 Oct 20
Marie Calendar beef pot pie. Hoping it's good since it's the first time trying it
1 person likes this
@MarshaMusselman (38837)
• Midland, Michigan
29 Oct 20
They are great, Marilyn and I miss them as they aren't keto. Maybe one day I can make keto put pies if I figure out a reasonable recipe.
@lovebuglena (45778)
• Staten Island, New York
30 Oct 20
I had chocolate chip cookies and kefir. And now eating a yogurt.
1 person likes this
@snowy22315 (186927)
• United States
29 Oct 20
I had a premade salad I got at Target and added a small tomato from my plant
1 person likes this
@ptrikha_2 (47636)
• India
29 Oct 20
We had fried Indian Bread (Parantha- wheat flour)plus a vegetable of Cottage Cheese and Red and Yellow Bell Peppers and Green capsicum.
@MarshaMusselman (38837)
• Midland, Michigan
29 Oct 20
Probably nothing as I'm at a job with my crew. I'm still figuring out super too. I'm thinking of making fat bread pizza dough with toppings. I've not made it in awhile. It takes mainly mozzarella and cream cheese. I'll have to check out my recipe.
Otherwise, if I shop before supper I'll be grilling pork chops is there's any left and we have time.
