Not quite...
By Stacey
@xstitcher (32531)
Petaluma, California
February 26, 2021 4:54pm CST
The timer went off (after about 3 hours), and like the recipe said to do, I tested one of the apple chips.
It was still soft, so I turned the oven up a bit and am leaving them in for another hour.
I guess that the next time I make them, I'll turn the oven up more than the recipe says.
At least they're edible, and I'm using up the apples.
8 people like this
6 responses
@Chellezhere (5739)
• United States
26 Feb 21
I love baking apple chips. Sometimes I add cinnamon.
2 people like this
@xstitcher (32531)
• Petaluma, California
26 Feb 21
There are cinnamon on these.
1 person likes this
@Chellezhere (5739)
• United States
26 Feb 21
So true. And, they sometimes need to be calibrated as well.
Oven not heating evenly? It's a common problem, but if your dinner's in trouble, there's good news. Here's how to calibrate an oven.
@kaylachan (70206)
• Daytona Beach, Florida
26 Feb 21
Not bad for a first try. Ovens do very so turning up the heat or leaving them in longer than recommended isn't a bad thing. Just be sure to write it down for later.
1 person likes this
good luck netx time.
