Sugar Palm
By kaguvkov
@kaguvkov (1318)
Davao, Philippines
June 7, 2021 1:58pm CST
It's been while that we harvested this Kaong fruit or Sugar Palm here. It involves not a laborious task but I can say difficult in a way that the sap of its freshly cut fruit is very itchy on the skin. So better be careful when processing them. But the reward is absolutely delicious. Have you tried this already?
6 people like this
6 responses
@eileenleyva (27560)
• Philippines
14 Jun 21
Kaong is good for halo-halo as well as fruit salad.
Didn't know the processing of kaong is a laborious task. I must remember to pray for the people who prepares kaong every Christmas. My Christmas feast ain't complete without fruit salad.
@florelway (23286)
• Cagayan De Oro, Philippines
7 Jun 21
I haven't seen a kaong plant. I am not fond of it too.