What did you have for breakfast today?
By The Horse
@TheHorse (219332)
Walnut Creek, California
January 9, 2022 3:00pm CST
I had leftover burrito for breakfast this morning. It was good. I warmed it up in the oven and put my last little container of green salsa on it.
For lunch, I am making a salad. But I will write about it later, as I'm adding some special ingredients.
What did you have for breakfast on this sunny and temperate Sunday morning?
15 people like this
18 responses
@ShyBear88 (59347)
• Sterling, Virginia
9 Jan 22
I had biscuit with sausage gravy. Yum yum one of my favorite.
3 people like this
@ShyBear88 (59347)
• Sterling, Virginia
10 Jan 22
@TheHorse haha yes sadly it was a frozen one be Haas my husband doesn’t like biscuits and gravy. His family said I was keeper because the first breakfast as a whole family that was what was made. I typically don’t eat breakfast when I do it’s usually like eggs, cereal, pancakes, muffins or waffles
1 person likes this
@TheHorse (219332)
• Walnut Creek, California
10 Jan 22
@ShyBear88 I don't like breakfasts that are too heavy. But sometimes, when I'm driving long distances, I'll have a big breakfast.
@marguicha (223439)
• Chile
9 Jan 22
Just a cup of coffee. But then, early, I made a cheese grilled sandwich
2 people like this
@xander6464 (44314)
• Wapello, Iowa
9 Jan 22
It is very temperate here. 16 right now (-9 Centipedes). I gave Denver one more final last chance to send me an Omlette. They blew it. I'm glad I'm suing them.
1 person likes this
@xander6464 (44314)
• Wapello, Iowa
10 Jan 22
@TheHorse It would be paradise if you didn't have to deal with all the Freedom-Hating Liberals out there.
1 person likes this
@TheHorse (219332)
• Walnut Creek, California
10 Jan 22
@xander6464 I admit that sometimes I just want to be a sheep--to be told what to do and do it. Let's face it. For some people, stuff like reading, or thinking for yourself, is difficult. I have days like that too.
1 person likes this
@DaddyEvil (137277)
• United States
9 Jan 22
I thawed some of the shawarma from the freezer for my breakfast this morning. (And the high today is 37F.)
1 person likes this
@DaddyEvil (137277)
• United States
10 Jan 22
@TheHorse I like my cooking.
I had beef and bok choy for lunch.
1 person likes this
@TheHorse (219332)
• Walnut Creek, California
10 Jan 22
@DaddyEvil I have bok choy here. I should get some beef. I think it's been awhile. How did you prepare it? I might have rice on the side.
1 person likes this
@BarBaraPrz (47468)
• St. Catharines, Ontario
10 Jan 22
As you said, it is sunny here but hardly temperate at -7°C/19°F.
I just finished a bowl of instant oatmeal with yogurt. Now I'm gonna make me a cup o' tea.
@FourWalls (68435)
• United States
10 Jan 22
Lunch, of course. And I had breakfast (the leftovers from lunch) for dinner! I’m easy to please.
1 person likes this
@TheHorse (219332)
• Walnut Creek, California
10 Jan 22
@wolfgirl569 Maybe I'll have a slice of bacon for my final evening snack. I'm kind of "sportsed out" right now.
1 person likes this
@RasmaSandra (80203)
• Daytona Beach, Florida
10 Jan 22
I had not breakfast but had a leftover lunch of some hamburger helper I made, I am low on everything but only two more days and my SS arrives and I finally order groceries, You made me think that I will look to see if the store has frozen burritos they have a frozen breakfast section online since that is how I order
1 person likes this
@RasmaSandra (80203)
• Daytona Beach, Florida
10 Jan 22
@TheHorse I have no meant of getting anywhere just to the closest convenience stores unfortunately
1 person likes this
@TheHorse (219332)
• Walnut Creek, California
10 Jan 22
@RasmaSandra Use your charm to get someone to do it for you! 
1 person likes this
@LindaOHio (179874)
• United States
10 Jan 22
I had an early lunch instead. Had orange chicken and rice.
@MarieCoyle (38034)
•
10 Jan 22
I ate my rye toast, which is my favorite breakfast. Sometimes I have a poached egg or fruit and yogurt, sometimes an English muffin instead. but rye toast is my favorite.
1 person likes this
@MarieCoyle (38034)
•
10 Jan 22
@TheHorse
I prefer the kind without the caraway seeds for some reason. Not sure why. I do bake rye bread quite often. I usually just toss the ingredients in the breadmaker and let it do the work. So, so good. I agree, must have butter.
@rebelann (112909)
• El Paso, Texas
10 Jan 22
I had chicken sausages with bread and butter, it was very good.
I actually forgot about food until late afternoon. Eek.
@Chakimmm (1011)
• Indonesia
10 Jan 22
it's very different from what I eat every day. 
Almost every day I always eat rice and side dishes for breakfast in the morning, in fact almost everyone here has the same breakfast habit as rice, it's very different from the ones there, right?
Almost every day I always eat rice and side dishes for breakfast in the morning, in fact almost everyone here has the same breakfast habit as rice, it's very different from the ones there, right?