Chicken Cordon Bleu / myLot

Philippines

August 1, 2022 7:29pm CST

This is our lunch and dinner last Sunday. I see how they make it. They flatten the lean chicken meat. I think it is chicken breast and then they add the ham and cheese and roll it using cling wrap. It supposed to have a white sauce but we did not put any we just made a coleslaw. We don't often cook this at home. For me the name does not sound like Filipino. They then coat it with flour, egg and Japanese breadcrumbs and then fry. Have you tried cooking this?

Picture not mine

10 people like this

10 responses

RasmaSandra

@RasmaSandra (80658)

• Daytona Beach, Florida

2 Aug 22

I have made chicken cordon blue with blue cheese, but that was a long time ago,

1 person likes this

aubrey

@averygirl72 (37845)

• Philippines

2 Aug 22

I haven't tried a blue cheese. I guess it is really delicious

2 people like this

RasmaSandra

@RasmaSandra (80658)

• Daytona Beach, Florida

2 Aug 22

@averygirl72 well I love blue cheese and with the ham it was really good from what I remember

2 people like this

aubrey

@averygirl72 (37845)

• Philippines

2 Aug 22

@RasmaSandra That's great

2 people like this

M Cheung

@Beestring (14679)

• Hong Kong

2 Aug 22

That looks really delicious. Seems a bit complicated to make. Probably because I'm not a good cook.

1 person likes this

aubrey

@averygirl72 (37845)

• Philippines

3 Aug 22

Yes it's a bit complicated to make

2 people like this

patgalca

@patgalca (18390)

• Orangeville, Ontario

2 Aug 22

I used to buy them at the butcher counter at the grocery store, now I just buy the frozen ready-made ones and pop them in the oven. No sauce. I use a lot of frozen food for our meals. I don't like cooking much anymore.

1 person likes this

aubrey

@averygirl72 (37845)

• Philippines

3 Aug 22

Yeah frozen food are convenient. It takes a lot of work to cook a meal

OceanTiara

@RebeccasFarm (90298)

• Arvada, Colorado

2 Aug 22

How delicious looking. I had never made this or tasted it.

1 person likes this

aubrey

@averygirl72 (37845)

• Philippines

2 Aug 22

Really. It does look appetizing

1 person likes this

Adie

@Adie04 (17360)

•

2 Aug 22

That sounds delicious. But since I don't eat chicken, I may replace it will fish.

1 person likes this

aubrey

@averygirl72 (37845)

• Philippines

3 Aug 22

Oh I see

2 people like this

Jhana

@solidcodes (1765)

• Philippines

2 Aug 22

Actually I tried that recipe many times. The name is attractive also the look of it. But I don't like the taste. It taste like ordinary chicken with cheese. nothing special

1 person likes this

aubrey

@averygirl72 (37845)

• Philippines

3 Aug 22

Yeah I feel the same way too. I would still like a fried chicken with skin or roasted chicken than this one

2 people like this

Toni

@toniganzon (72516)

• Philippines

2 Aug 22

No I haven't tried cooking it as I don't cook. The first time I tried cordon bleu many years ago when I was still young and a student, I really liked it. But when I became an adult, it's something that I don't enjoy eating anymore. I don't know why but I normally ignore that food when being served at a party.

aubrey

@averygirl72 (37845)

• Philippines

2 Aug 22

Not my favorite also. I like the simple fried chicken more

1 person likes this