Paducah Parte Uno
By Jim Bauer
@porwest (93148)
United States
February 5, 2023 6:02pm CST
Winding down our trip to Paducah, but it's not quite over yet. As suggested by someone here, I suppose I will post in parts.
For dinner last night we went to a place here in Paducah that came highly recommended called The Freight House. Very well recommended by me as well if you ever happen to be in Paducah, Kentucky. We were even greeted in person by the chef, Sara Bradley, a recent contender in season 16 of Top Chef.
I have to tell you; the service was exemplary. We walked in and were initially told because we did not have a reservation, even though it was not required, they simply did not have a spot for us. We were about to leave when we were told, "Wait a minute, a spot just opened up at the bar if you don't mind eating there."
YES. We'd be happy to sit at the bar.
Everything also came very quickly for as busy as they were, so I would say I was impressed. And the food was awesome to boot, and worth every single penny. For starters we decided on getting their deviled eggs with a bacon jam sauce. 6 for $8.50 and I will tell you, these melted in our mouths.
I don't mean to sound bored. Just a little tired. We had a pretty full day today. It was actually a pretty full day yesterday too.
All of which I will tell you about, for anyone who is interested. Piece by piece.
Tomorrow we will head back. Not sure yet what we will do on the way home. But home is only about 2 1/2 hours away.
Onward and upward and I will let you know all about all we did—and hopefully in a much more interesting way than this first post. lol
I really am tired.
https://www.freighthousefood.com/
14 people like this
17 responses
@moffittjc (121793)
• Gainesville, Florida
6 Feb 23
Deviled eggs with bacon jam sauce sounds heavenly. Glad you found such a nice place to eat.
1 person likes this
@moffittjc (121793)
• Gainesville, Florida
8 Feb 23
@porwest Wow, it must have been good for you to give such a generous tip! But then again, I will give nothing less than 20% when I tip, most often more.
1 person likes this
@lovebuglena (44768)
• Staten Island, New York
7 Feb 23
@porwest Now that's a very generous tip.
2 people like this
@porwest (93148)
• United States
7 Feb 23
The food was AWESOME. The service was AWESOME. The accommodations were AWESOME. I gave a 30% tip I was so pleased. Definitely a do over if we are ever in Paducah again, which I suspect we will be. We enjoy the town and it's only 2 1/2 hours away.
1 person likes this
@GardenGerty (161165)
• United States
6 Feb 23
It sounds lovely and not bored. It is great to dine out at a place that is so impeccable.
1 person likes this
@FourWalls (69462)
• United States
6 Feb 23
Wowza, three eggs (six half-eggs) for only eight bucks? What a deal!
1 person likes this
@LindaOHio (183044)
• United States
6 Feb 23
We love deviled eggs. I'm interested in hearing about your trip. Looking forward to the next installment.
1 person likes this
@LindaOHio (183044)
• United States
26 Nov 23
@porwest We wrap all of our trips in food. We love to try new places.
1 person likes this
@porwest (93148)
• United States
29 Nov 23
@LindaOHio Same here. No matter where we go, food is a big part of our trip.
1 person likes this
@porwest (93148)
• United States
6 Feb 23
I think sometimes when you go to a standalone restaurant they have more to lose and so customer service and the entire experience is much higher on their list. Plus, they have a different level of care and respect for their customers and appreciate them more than a larger business that is quite a bit removed from the customer experience.
1 person likes this
@lovebuglena (44768)
• Staten Island, New York
7 Feb 23
When I first looked at the pic I had no idea what that was lol. Then it hit me that those are eggs. Thought they were topped with caramelized onions.
Wonder why the food came so quick if they were very busy. I generally do not like to sit at the bar but if that was the only option available at a place I really wanted to go to that day I'd do it. Especially if I traveled far there.
@Rashnag (30592)
• Surat, India
6 Feb 23
Glad to know about the yummy food you relished and about your trip. Have a good day. Take rest