Tamarind
@Nmmi670 (152)
June 15, 2023 7:59am CST
Do you know that this tamarind, which is most common in the South Asian region, is very valuable as a fruit and flavouring? Sometimes this is a very tasty fruit. At other times, it also acts as a flavouring agent. This tamarind is common in the dry zone of my country.
11 people like this
10 responses
@much2say (56053)
• Los Angeles, California
15 Jun 23
Interesting - the ones I see in the market here are much longer than the ones in your photo! I love the taste of tamarind, but I don't use it in my cooking (if I do, I use the premade paste). I love peeling and eating them just like that.
1 person likes this
@snowy22315 (182193)
• United States
15 Jun 23
I have seen drinks with this flavoring. Not sure you can buy it here like that though
1 person likes this
@Scrapper88 (5983)
• United States
15 Jun 23
I have seen this fruit on a few television shows. I would have to go online to see if I could buy any. It is not sold where I live.
1 person likes this