I should open an omelette restaurant.
By marguicha
@marguicha (222838)
Chile
August 14, 2023 4:33pm CST
I just finished a delicious omelette I made for myself, friends.
It had smoked ham (very thiin slices) sliced mushrooms (both fried first in butter) and then mixed with thinly cut cheese and chives.
When I mixed it with 2 beaten up eggs I poured it all in my new skillets (the same brand I bought for Dixie´s bithday).
I made the omelette and I promise it tasted better than those omelettes I once ate at a resort in Cancun at those "all inclusive" restaurants they have there.
I did not finish making the coleslaw salad. I´ll make it and eat it later. Now I´m finishing my omelette and then I´ll take my nap.
See you later, friends.
18 people like this
19 responses
@AmbiePam (92443)
• United States
15 Aug 23
@marguicha There is a diner near me and they offer like 25 different kinds of omelettes. I get one every time I go there because they are so good.
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
Omelettes are delicious. And depending on how you make them, they can be a whole meal.
2 people like this
.
!
@RasmaSandra (79714)
• Daytona Beach, Florida
15 Aug 23
Your omelet sure sounds delicious, I need a new nonstick pan before I can even consider trying anything like that,
2 people like this
@marguicha (222838)
• Chile
15 Aug 23
Nonstick pans now are much better than the old Teflon ones although those were quite good.
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
Exactly. Yesterday I had ham and mushrooms so I added some. Other times I make them with any leftover I have in the fridge.
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
I got an omelette from Pixabay for the picture. It wasn´t my own omelette. Probably they are berries.
1 person likes this
@celticeagle (166760)
• Boise, Idaho
15 Aug 23
I do love a good omelet. I had a mushroom and spinach one yesterday.
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
My omelettes depend on what I hve in the fridge. But they all have cheese that melts and a bit of the green part of diced bunch onions.
1 person likes this
@LadyDuck (471294)
• Switzerland
15 Aug 23
@marguicha I always add cheese to my omelettes, the other ingredients depend on what I have in the refrigerator.
@Tampa_girl7 (50205)
• United States
14 Aug 23
I love omelettes and they can be made so many ways.
2 people like this
@marguicha (222838)
• Chile
15 Aug 23
Exactly. I make them many times with leftovers from my fridge.
@LindaOHio (178043)
• United States
15 Aug 23
Sounds really good. Enjoy your nap and your day.
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
Morning again here. I had breakfast, turned on the heater and decided it was too chilly to wash clothes. So I´m mylotting.
1 person likes this
@jefferson126 (3262)
• Shenzhen, China
15 Aug 23
you should start up a restaurant,come on,don't hesitate.I will become your faithful client,i like omelette.
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
You are a bit too far away.
I decided against visiting China some years ago because it was too far away.
I decided against visiting China some years ago because it was too far away.
@Beestring (14525)
• Hong Kong
15 Aug 23
Your omelette looks really delicious. I love the ingredients.
1 person likes this
@averygirl72 (37845)
• Philippines
15 Aug 23
I believe it is really a good omelettes by the ingredients
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
It was delicious. I would have eaten twice the amount I made.
1 person likes this
@marguicha (222838)
• Chile
15 Aug 23
I would never sell omelettes online. Omelettes are the sort of food that you have to make and eat immediatly.
