breakfast

China
October 24, 2023 9:39pm CST
Today's breakfast, stewed potatoes with chicken legs, fried pork with green peppers, and blood sausage. A more distinctive snack is blood sausage, which is made from pig intestines. Of course, the pig intestines need to be washed very clean, and then mixed with pig blood and buckwheat flour, with some seasoning inside.
8 people like this
7 responses
youless
@youless (112481)
• Guangzhou, China
25 Oct 23
It is more like a lunch for me rather than a breakfast. Your breakfast is super
2 people like this
Lee Ka
@kaka135 (14931)
• Malaysia
25 Oct 23
@zhangxueying Having two meals a day sounds good. I think having early dinner is good for health too. Do your parents sleep early at night?
1 person likes this
youless
@youless (112481)
• Guangzhou, China
25 Oct 23
@zhangxueying If they feel fine, that's OK. I don't skip a meal, otherwise I will feel so hungry.
Zhang jing xuan
@zhangxueying (3342)
• China
25 Oct 23
My parents only have breakfast at 9am and dinner at 4pm. They don't have lunch and only have two meals a day.What's more interesting is that their breakfast is also very complicated.
3 people like this
DE
@DaddyEvil (137257)
• United States
25 Oct 23
That sounds good... I'd want to take a little bite of the blood sausage first to make sure I'd like it...
1 person likes this
Zhang jing xuan
@zhangxueying (3342)
• China
25 Oct 23
I wouldn't think it was a foul smelling intestines when I ate it, because there was no foul smell at all, and instead it was delicious
2 people like this
DE
@DaddyEvil (137257)
• United States
25 Oct 23
@zhangxueying I've eaten intestines before but never blood sausage. The intestines I've eaten were called "chitlins". The intestines could be pork or beef but they were always washed really well, rolled in flour with spices in it and then deep fried. Delicious!
1 person likes this
Zhang jing xuan
@zhangxueying (3342)
• China
25 Oct 23
I just found out that my image was not uploaded successfully. It was compressed before it was uploaded successfully. Hey, I always forget to compress the image
2 people like this
Lee Ka
@kaka135 (14931)
• Malaysia
25 Oct 23
That's a lot for breakfast, for me. Those food sound delicious, though I don't think I would want to try the blood sausage. Do you make the blood sausage yourself?
Always smiling
@allknowing (136369)
• India
26 Oct 23
That will be a heavy breakfast for me.
Judy Story
@jstory07 (139697)
• Roseburg, Oregon
25 Oct 23
That sounds really good I hope you enjoy your food.
1 person likes this
M Cheung
@Beestring (14553)
• Hong Kong
25 Oct 23
That's a heavy breakfast to me. I'd like to try the blood sausage. Did you make it yourself or buy from the market?
Zhang jing xuan
@zhangxueying (3342)
• China
25 Oct 23
The one we ate today was bought in the market. When I was a child, my family slaughtered a pig before the Spring Festival. We raised this pig ourselves, and on the day we killed it, we would make some blood sausages
1 person likes this
Anna
@LadyDuck (471497)
• Switzerland
25 Oct 23
It is a lot of food for a breakfast, it would be a lunch for me.