Dealing with hard lumps!
By Fleur
@Fleura (30953)
United Kingdom
March 8, 2024 3:35am CST
A post by @porwest about hardened sugar just brought this to mind.
We had a problem a while ago with some powdered malted milk drink. We needed some to make chocolate malt ice cream, but the powder in the jar had gone into a hard lump. We tried to break it up but it was impossible!
I had to cut open the jar (it was plastic) to get the lump out, and we tried jabbing it with a big knife – nothing. Then we tried smashing it with a rolling pin, but it didn't break up at all, just got a bit flatter. Then we put it in the coffee grinder but - the blades just sheared off!!
We had to give up and buy some fresh. And get another coffee grinder
Luckily I got given one on Freegle or it would have been the most expensive ice-cream ever!
Sorry I don’t seem to have any suitable pictures, here are some spring flowers instead.
All rights reserved. © Text and image copyright Fleur 2024.
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10 people like this
9 responses
@Tampa_girl7 (51226)
• United States
15 Mar
That sounds like quite an ordeal. I’ve used the microwave for occasions like that.
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@Tampa_girl7 (51226)
• United States
19 Mar
@Fleura just do it a few seconds at a time until it softens.
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@Fleura (30953)
• United Kingdom
19 Mar
@Tampa_girl7 Next time, I will try that : )
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@RasmaSandra (82268)
• Daytona Beach, Florida
9 Mar
Lovely flowers, I remember an incident where sugar had lumped up and gotten hard and unfortunately was thrown at someone's head and they wouldn't up with a lump the size of an egg.
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@porwest (95483)
• United States
8 Mar
I had all sorts of imagery happening in my head on this one. I was already laughing when I got to the coffee grinder, but I lost it at "the blades sheared off." Gosh, the things that happen to us in our lives. This is why truth is often much better than fiction, because you literally can't make this stuff up. ![](/Content/images/emotes/rofl.gif)
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@BarBaraPrz (48373)
• St. Catharines, Ontario
8 Mar
Usually, putting a fresh piece of bread in the container of hard sugar loosens it up. I wonder if it would do the same with powered malted milk?
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@LindaOHio (183856)
• United States
8 Mar
I wonder if the fresh bread tip would work? Have a good weekend.
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