A beautiful spring sunday.

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Good morning, dear friends. The word "spring" says it all. It is sunny and I am mylotting on (not in) bed. I don´t need to cover myself up to my ears and it is even easier to be lazy. I have to go for my breakfast now. I woke up, turned on the TV and theere was a documentary about candies in the US. And I started to think that even candy is a cultural thing. I first saw the bright corn shaped candy when I was 11 and went to the US. And there were tastes that I had never tried and would not eat again such as root beer. Much later, when I went to Mexico, I discovered that children´s candy was hot. Children were started in the jalapeño and other hot chiles in their cradle. All sorts of food are cultural. Here, expensive hotels often offer "American breakfast". I love it and it has nothing to do with what I eat. It includes pancakes, eggs, bacon and all sorts of sausages. My breakfast as a child was usually bread and butter or/and homemade jam. Cakes were made at home for occations. What sort of food and candy belong to your culture? As for now, I´ll go for breakfast. I have a ripe avocado and will mash it to serve with a toasted bun. Coffee on the side, of course. See you.