Indian Banana with Egg

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I am person who usually doesn't want to experiment on things especially on foods. I just don't want to waste them. You probably know what I mean. When we try new things and we turn out disappointed in them can be a cause of emotional turmoil. This is what happens specifically when every single centavo counts. Not to mention, a single drop of a centavo can consequently stress you out. However, today, it just occurred to me trying out something new with my Indian banana. This time, instead of just frying it, coated it with egg and fried. The result? It is just okay. I might try it again but I'll make sure of the quality of the banana as well as well the frying. Have you tried this?