What's for dinner? January 21

@NJChicaa (120804)
United States
January 21, 2025 3:42pm CST
What's going on the dinner table tonight? Do tell! My fridge is overflowing with food but I am cooking yet again tonight. I have chicken breast to use up. I have it currently rubbed with Penzey's Outrage seasoning and coming up to room temperature. To go with the roasted chicken I am going to make a twice-baked potato with sour cream, butter, and shredded cheddar. I thought I had horseradish in the fridge but apparently not. For a vegetable I'm going to have some steamed broccoli with fresh lemon juice and lemon zest. Yum! That's what is happening here. What are YOU having? Share with us!
4 people like this
4 responses
RasmaSandra
@RasmaSandra (81729)
• Daytona Beach, Florida
11h
I very simple meal of a pork sausage patty, tater tots, and some gravy, Your dinner sounds tasty but I have been eating quick put together meals or canned food that I could not eat a full meal like that,
1 person likes this
NJ Chicaa
@NJChicaa (120804)
• United States
11h
oh it will be a good 3 meals for me.
1 person likes this
Amber
@AmbiePam (95223)
• United States
11h
I baked some cheese. I like cheese crisps, and it seemed simple to make, so I baked some keto cheese crisps. Not much, but I’m not too hungry. Parmesan, yum!
1 person likes this
Judy Evans
@JudyEv (343950)
• Rockingham, Australia
6h
Marinating and coating foods can make all the difference to the taste.
George B Vieto
@Deepizzaguy (105473)
• Lake Charles, Louisiana
10h
Dinner this evening under a cold evening with snow on the ground in Lake Charles will be hamburger helper.