Recipes
@helpful_ideas (1620)
United States
December 2, 2006 5:22pm CST
I have pork ribs and have never cooked anything similar before.
Recipes and recommendations are welcome.
1 response
@bdavison (37)
• United States
2 Dec 06
All I do with my ribs is thaw them and stick them in a crockpot (slow cooker...whatever you call it in your area:)) and douse them in barbecue sauce. Then turn the slow cooker on low and let them cook all day until the meat is falling off the bone. It's delicious!
1 person likes this
@helpful_ideas (1620)
• United States
2 Dec 06
That sounds good but we have a frozen solid double rack of ribs. Our slow cooker wouldn't begin to fit them.
