Christmas cake

christmas cake PREP TIME 15 Min COOK TIME 15 Min READY IN 30 Min INGREDIENTS * 1 cup and 3 tablespoons whole wheat flour * 2 tablespoons and 1-1/4 teaspoons baking powder * 1/4 teaspoon salt * 1-1/4 teaspoons ground cinnamon * 1-1/4 eggs * 1 cup and 3 tablespoons milk * 2 tablespoons and 1-1/4 teaspoons vegetable oil * 1-1/4 large apple - peeled, cored and diced * * 1/2 cup and 1 tablespoon and 2 teaspoons butter * 1/2 cup and 1 tablespoon and 2 teaspoons dark brown sugar * 1 tablespoon and 1/2 teaspoon vanilla extract * 1/4 cup and 2 teaspoons dark molasses DIRECTIONS 1. In a large bowl, stir together the flour, baking powder, salt and cinnamon. Pour in the milk, eggs and oil; stir just until smooth. Mix in the apple. 2. Heat a large skillet or griddle over medium heat. Coat with cooking spray. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry. Flip and cook until browned on the other side. 3. To make the glaze, heat the butter in a heavy saucepan over medium heat. Stir in the molasses, brown sugar and vanilla. Serve warm spooned over pancakes. NUTRITION INFORMATION Servings Per Recipe: 3 Amount Per Serving Calories: 990 * Total Fat: 52.9g * Cholesterol: 192mg * Sodium: 1303mg * Total Carbs: 121g * Dietary Fiber: 8.6g * Protein: 12.9g

i am not sure i guess its the feeling.