My freezer and fridge are full of stuff and I need to do something with it all!!

United States
December 5, 2006 3:49pm CST
i have mostly vegtables in my fridge and freezer and I need a recipe that uses vegtables and noodles. If you could help me that's great. Please don't just tell a website, if you could just send a recipe that would be even better. Thanks
1 person likes this
3 responses
@bonbon664 (3466)
• Canada
5 Dec 06
If I want to get rid of a bunch of stuff I have around, I make a stew. You can get rid of all your vegetables, any meat you have, and any kind of noodles can be added too. Here's a basic recipe, but, you can add anything you like to it to make it your own.INGREDIENTS 1 1/2 pounds lean ground beef 1/2 onion, chopped 3 stalks celery, chopped 2 cups frozen mixed vegetables 2 cups water 3 carrots, chopped 2 cups cooked elbow macaroni 1 (15 ounce) can tomato sauce 1 1/2 teaspoons Italian seasoning salt to taste ground black pepper to taste DIRECTIONS Brown the hamburger meat with onion and celery. Drain (if it is fatty hamburger meat). Add water and carrots, then cook 'til carrots are beginning to get tender. The carrots will be crunchy unless you cook them a fairly long time. Add leftover vegetables, macaroni, tomato sauce, Italian spices, and salt and pepper to taste, and simmer until the flavors blend and all ingredients are warm through.
@delina123 (2453)
• Canada
5 Dec 06
THE ONLY RECIPE I KNOW IS (YOU COULD SEND IT ALL TO MY HOUSE)LOL GET SOME MEAT AND JUST MAKE UP A STIR FRY
1 person likes this
@deebomb (15304)
• United States
16 Jun 07
There is a recipe called ratatouille. It has a good varitey of vegetables. Ratatouille is like mugalligan stew. They both mean what ever you have you put in the dish. here is some of what goes in to this dish Plus what ever else you might have.1 lb eggplant, 1/2 inch cubes 1 lb fresh ripe tomatoes 1/4 cup olive oil salt to taste 2 sprigs thyme 1 bay leaf 1 sprig rosemary 3/4 cup vegetable stock (or thin tomato juice) fresh ground pepper to taste