How do I make ???
By nextgen
@nextgen (1888)
India
3 responses
@amiksinha (1960)
• India
20 Sep 06
one tble spoon of vinegar or lemon juice plus reg. or low fat milk to equal one cup is the sub for butter or sour milk. A lot cheeper then buying and wasting all the leftover you dont need. Used it lots of times, all kinds of food, works great.