does anyone want to trade cookie recipes?

Please share the Snicker Doodles and Monster cookies. Around Christmas time I bake several cookies and have great recipes. I make sugar cookies, snow balls, corn flake candy, and two kinds of fudge. I will send you some recipes.

Wow i would love to know it here i got one for you Nestle Toll House cookies the secret to keeping them soft, take them out a couple minutes before they are done, golden brown but still soft in the middle, let them cool 5 minutes on the cookie sheet USE BUTTER 2 1/4 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup (2 sticks) butter, softened 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 teaspoon vanilla extract 2 large eggs 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels 1 cup chopped nuts Directions: PREHEAT oven to 375° F. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely