Why do apples and potatoes change colors when cut and left outside???
By amiksinha
@amiksinha (1960)
India
3 responses
@nextgen (1888)
• India
22 Sep 06
When they get exposed to the air, it oxidizes...making it turn a funny brown color. To prevent this, you can squeeze a little lemon juice on them...or you can squeeze some orange juice over it. Really, any citrus fruit juice will work....because the citric acid is what stops the oxidation. Hope this helps! :)
@sedel1027 (17846)
• Cupertino, California
22 Sep 06
The iron in the apples mix with oxygen and oxidizes. Same thing that causes iron to rust.