Let's talk Grilled Cheese

i've always loved them, too, ...i just heat some butter in a regular or iron skillet and make sure both sides are nicely browned before i put on my cheese...but i like mine a little different than most..i like swiss cheese instead of american, and i also like to add a slice of tomato. If you've never had it this way, try it...it's my favorite

hey, but how do you prepare this? i have never tried this, it's not popular in this part of the world. please tell me how to make it - am sure my little son would love it. thanks

I love grilled cheese made on the stove Patty melt are soooo yummy also I enjoy them myself LOL

this is also my favorit but i dont know cook

I like grilled cheese sandwiches the old fashioned way. There are those little electric sandwich makers that make a good grilled cheese sandwich. If you make them often it might be worth the investment.

I am very familiar with grilled cheese but I would like to contribute one of my cheese and bread recipes. I use an electric two side grill. I put butter on the outside of each bread, put cheese in the middle and put arrange the bread nicely on top of each other. Then I place it neatly on the electric grill, shut it down and let it grill for half a minute. When it's done, both sides are brown. The bread is crispy and the cheese is marvelously melt. Yum yum. Merry Christmas.

I like grilled cheese sandwiches the old fashioned way. There are those little electric sandwich makers that make a good grilled cheese sandwich. If you make them often it might be worth the investment.

I don't think there is much of a variation in making grilled cheese. The best you can do is switch up the cheese types and for my kids to have a more well-rounded sandwich I had ham or turkey to it. Other than that you gotta go buttered bread on a griddle :)

I had never tried making it at home its gud to be cooked outside

Grill cheese sounds really good! I think I will cook me one tomorrow.

I really love grilled cheese sandwiches. My boyfriend thinks I'm ghetto for eating them though.

I like ham in my toasted cheese. Makes it a whole new sandwhich. I also like using different cheeses. Sometimes at cafeterias me and my friends add a hamburger patty to the toasted cheese for a nice hamburger cheese sandwhich.

I toast mine .. x_O'' Get a good toaster oven, and let it sit there for a few min until it's toasty ... Tastes just the same with the less chance of burnt bread

I use a griddle pan to make mine most of the time. I butter the outsides and use cheese (a variety of cheeses) on the inside. Sometimes I put tomatoes in it as well, or lunchmeats as requested by my family. If I need to make a large amount, I prepare the sandwiches and put them on a baking sheet in the oven at 350. I flip them when one side gets browned and they're done when the other side is browned.

Oh absolutely i love grilled cheese Here you might find this useful Grilled Cheese on the Grill Recipe #127960 2 servings 15 min 10 min prep Change to: servings US Metric 4 slices dense white bread 6 slices bacon, cooked 4 slices cheddar cheese or your favorite cheese 1 tomato, sliced 2 tablespoons butter Preheat grill or grill pan until hot. Lightly butter one side of each of two pieces of bread. Lay bread slices, buttered sides down, on a plate. Top both with cheese, and add tomatoes to one. Place bread on the grill, buttered side down; cover. Grill until the cheese has melted, about two minutes. Remove sandwich halves from grill. Add the bacon. Season with salt and pepper. Put the sandwich halves together, and serve. GREEK GRILLED CHEESE SANDWICHES This recipe can be prepared in 45 minutes or less. The importance of vine-ripened tomatoes goes without saying, but don't compromise with the bread, feta, or olive oil, either. This delicious sandwich deserves the best. 1 round loaf of crusty bread (about 8 inches in diameter) about 5 tablespoons olive oil 1/2 pound feta 1 large tomato 2 teaspoons finely chopped fresh oregano leaves freshly ground black pepper Cut four 1/2-inch-thick slices from middle of loaf and brush both sides of each slice with some oil. Cut enough 1/4-inch-thick slices from feta to cover 2 slices of bread and cut tomato into 1/4-inch-thick slices. Assemble 2 sandwiches with feta and tomato slices, seasoning filling with oregano, pepper, and salt. In a 12-inch nonstick skillet heat 1 tablespoon oil over moderate heat until hot but not smoking and cook sandwiches until golden, about 2 minutes on each side. Serves 2. Tried and tested just make it and you wont regret it am damn sure! It will be a treat for your son

grilled cheese using a microwave

I fix my the old fashion way or sometimes I use my Hamilton Beach grill its much easier

well, funny enough i make it the same as you an my kids love it.children will always know when you try and do something different.

I put 2 slices of cheese between the bread and put butter in the skillet and cook it til the cheese is melted. My mom always melted the cheese in the oven. I'm sure it's healthier that way.

ur good cook. sorry i dont know how to cook propely and for me grilled cheese is even more tuff.