It's Christmas Time, what was served in Noche Buena?

I actually made lasagna and brought it to my dad's for Christmas eve. It was really good and everyone really liked it.

Cake! Lots and lots of cake! and sweets like leche flan and ube!!! Oh I love Noche Buenas because of the food!!! We also have the typical ham, and we also had stuffed turkey that was cooked by my sister and I helped her out. And pasta too! Different kinds! But what I really remember among all the food we had that night were the sweets! I have a sweet tooth.

we had a food fest at home with my family, had lechon of course, cake, fruits, caldereta, salad, spaghetti, adobo, fried chickrn, bread.

even we are here in the U.S. celebrating Christmas Noche Buena is still having the favorite pinoy foods we love... adobo , pancit , ginataang shrimp , mixed with some mexican style taco as appetizer... & most specially having a hot tsokolate with bread after the midnite mass as to ease the feeling of cold wind from outside. just goodness that we don't have snow yet & we can enjoy travelling!