Do you like cajun seafood pasta...i give you the recipe

@biyping (183)
Indonesia
January 4, 2007 11:23pm CST
INGREDIENTS • 2 cups heavy whipping cream • 1 tablespoon chopped fresh basil • 1 tablespoon chopped fresh thyme • 2 teaspoons salt • 2 teaspoons ground black pepper • 1 1/2 teaspoons crushed red pepper flakes • 1 teaspoon ground white pepper • 1 cup chopped green onions • 1 cup chopped parsley • 1/2 pound shrimp, peeled and deveined • 1/2 pound scallops • 1/2 cup shredded Swiss cheese • 1/2 cup grated Parmesan cheese • 1 pound dry fettuccine pasta DIRECTIONS 1. Cook pasta in a large pot of boiling salted water until al dente. 2. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened. 3. Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well. 4. Drain pasta. Serve sauce over noodles.
1 person likes this
2 responses
@lilaclady (28207)
• Australia
5 Jan 07
Oh that sounds delicious, it is the sort of thing I order when I go to a restaurant, never had cajun before, usually go to a Thai restaurant...thank you for this I will give it a try, although I am not a real good cook....:(
@biyping (183)
• Indonesia
5 Jan 07
if you like it please give me rate then...so I will be pleasant to share another recipe next time :p thanks before
@biyping (183)
• Indonesia
11 Jan 07
hi everyone, coz i cannot copy paste recipe, that is because mylot banned it...so i keep my promise to give you new recipe, you can see at my website www.freewebs.com/pingsworld/index.htm there are now 2 recipes there, i'd like to add them for you next time if you like it and hope me to keep adding new recipe next time. Let me know by adding best response for me, and i will let you know next time if i have updated the new recipes for you Tx
• Pakistan
5 Jan 07
mmmm yummmyyyy
@biyping (183)
• Indonesia
6 Jan 07
Thanks for it...do have your recipe or fave recipe? share with us...I'll give you best respon if it's good...Ok?