Crockpot recipes

I love crockpots! They are so simple and easy to use. The best BBQ sandwiches come from a pot roast in a crockpot. To the bowl add a pot roast, a bottle of your favorite BBQ sauce, and a drop or two of liquid smoke. Set for high or low, 3 hours for high and 6 hours for low. I sometimes add onion or garlic powder, chili powder, or hot sauce, so spice it up how you like it. The meat will just be falling apart when the time is up. Use tongs or two forks to shred and serve on hamburger buns. Add a salad or some frozen veggies and instant meal. Great for dinner after a sporting event or school function as well, it's ready to go when you are. That's the best part about crockpots :)

Beef and Beans SUBMITTED BY: Marie Leamon "'This deliciously spicy steak and beans over rice will have family and friends asking for more,' assures Marie Leadmon of Bethesda, Maryland. 'It's a favorite in my recipe collection.'" INGREDIENTS 1 1/2 pounds boneless round steak 1 tablespoon prepared mustard 1 tablespoon chili powder 1/2 teaspoon salt 1/4 teaspoon pepper 1 garlic clove, minced 2 (14.5 ounce) cans diced tomatoes, undrained 1 medium onion, chopped 1 beef bouillon cube, crushed 1 (16 ounce) can kidney beans, rinsed and drained Hot cooked rice DIRECTIONS Cut steak into thin strips. Combine mustard, chili powder, salt if desired, pepper and garlic in a bowl; add steak and toss to coat. Transfer to a slow cooker; add tomatoes, onion and bouillon. Cover and cook on low for 6-8 hours. Stir in beans; cook 30 minutes longer. Serve over rice.

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CROCKPOT BANANA BREAD ===================== (Makes 4 to 6 servings) Ingredients: ------------ 1 3/4 cup flour 2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1/3 cup shortening 2/3 cup sugar 2 eggs, well beaten 1 1/2 cups well mashed, overripe banana (2 or 3 bananas) 1/2 cup coarsely chopped walnuts (optional) Instructions: ------------- Sift together the flour, baking powder, baking soda and salt. With the electric beater on low, fluff the shortening in a small bowl, until soft and creamy. Add the sugar gradually. Beat in the eggs in a slow stream. With a fork, beat in 1/3 of the flour mixture, 1/2 the bananas another 1/3 of the flour mixture, the rest of the bananas then the last of the flour mixture. Fold in the walnuts (optional). Turn into a greased and floured baking unit or a 2 1/2 quart mold and cover. Place on a rack in the slow cooker. Cover the cooker, but prop the lid open with a toothpick or a twist of foil to let the excess steam excape. Cook on high for 4 to 6 hours. Cool on a rack for 10 minutes. Serve Warm.

I love using my crock pot as well. I find it's very convenient for me to use since I usually have a lot to do during the day. So being able to put everything on high heat for several hrs. & go & do whatever I have to around the house.. Helps out a great deal! Plus I love using my crock pot because all the flavors are able to mix together after a few hrs. have passed. Which makes the meal to even tastier! I included a recipe that I found & use to make roast stew all of the time. Feel free to try it if you'd like.. ENJOY! "Roast Stew." Ingredients are as follows: - 1 package of baby carrots - 3 lb. of boneless top round roast - 1 large onion - 5 medium potatoes - 8 cups of beef broth - 1 large can of cream of mushroom soup - 1 tbsp of salt - 1 tbsp of pepper - 1 tbsp of garlic powder - 3 bay leaves Directions to make it are: - Mix together the cream of mushroom soup, & the beef broth. Pour in crock pot. Then add salt, pepper, garlic powder & bay leaves & mix well. - Chop the onion & cube washed potatoes (leave the skin on the potatoes though.) Then place the roast in the liquid & add the carrots, the chopped onion, & cubed potatoes. - Cook on low for 6 to 8 hrs. or you can cook on high for 4 - 6 hrs. Using the two forks, shred the warm roast beef & then add to the stew. Number of servings you get are: 10! It's a very yummy dish & I find it to be rather healthy with all of the vegetables that are within this stew. If anyone makes this I hope they enjoy it as much as I do making it for me & my other half on a cold winter day! ENJOY! xx