chicken cutlets recipe

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take 2 pounds of ground chicken 1 and 1/4 cup of instant mashed potato flakes 1/2 cup water 1 small onion salt to taste mix all the ingredients together and make oval patties about 1/2 inch thick. heat some oil in a skillet and shallow fry the patties till they turn golden brown, flip them over and brown them the other side. remove and place over paper towels.