whats the best tasting grilled cheese have you tried?

I really like to take a loaf of rustic wheat bread and slice some pretty thick pieces off of it. The trick is to butter both sides of the bread (and that goes for any grilled cheese) then I use a cast iron skillet and toast both sides of one slice, then lay down some thin sliced ham and whatever kind of cheese you want (american melts the best). You can put another skillet on top to press it like a panini, or just toast both sides and eat. Yum.

I have tried the sandwitch maker and liked that the best. I put a variety of cheese, sliced tomato, and sprouts with mustard or butter and close the lid. It is excellent.

I usually make my grilled cheese on top of the stove in a frying pan. I use a none stick frying pan. I butter one side of the bread and put if butter side down in the frying pan. Then i put a piece of cheese on top. I love kraft american cheese. Then i butter the other piece of bread. i put it ontop of the cheese butter side up. when the bottom bread is toasted the way i like it then i flip sandwich over... to cook the other side.