Lamb Patties
By spiritwolf52
@spiritwolf52 (2300)
February 27, 2007 10:09am CST
1 pound ground lamb
2 tablespoon dry bread crumbs
1 tablespoon parsley flakes
1/2 teaspoon salt
1/4 teaspoon dill weed
1 egg
1 clove garlic, crushed
4 slices bacon
Mix thoroughly meat, bread crumbs, parsley, salt, dill weed, egg and garlic.
Shape mixture into 4 patties.
Wrap bacon slice around edge of each patty, secure with wooden picks.
Place patties on rack in broiler pan.
Broiling time 15 minutes, turn once.
1 person likes this
4 responses
@spiritwolf52 (2300)
•
27 Feb 07
Dillweed is an herb. You can get it at any grocery store. Or, if you happen to have a wee bit of land, you could grow it.
@princessmelokia (513)
• Canada
27 Feb 07
i've never tried lamb before but this recipe looks really yummy. i'm going to have to try it for sure. thanks for sharing the recipe
@spiritwolf52 (2300)
•
27 Feb 07
It's always nice to try something different. You are most welcome. Hope you like it.
