Sausage Cheese Balls

February 28, 2007 9:05am CST
3 cups bisquick 1 cup cheese (sharp) 1 pound sausage Heat sausage and cheese together until it melts together. Stir in bisquick. Roll into balls. Bake on ungreased cookie sheet for 10 minutes at 375F. When warming use slow oven.
2 people like this
2 responses
yanjiaren
@yanjiaren (9031)
•
28 Feb 07
hahhaah I beat you to it today. I got my stodgy shepherd's pie recipes out today lol. I have to get non pork sausages for this to work for me lol. They look delicious lol. I will definately try this one out. Looks quite easy too.
2 people like this
cafay1
@cafay1 (256)
• United States
28 Feb 07
Oh, wow, that is a great easy recipe. When my family gets together I ususaly get to bring the appatizers so this is going to work great. Thank you.