Melted Pesto Cheese Dip
By kaiyascloset
@kaiyascloset (372)
United States
March 15, 2007 7:48pm CST
This wonderful recipe tastes like so much more than the sum of its parts. With just 3 ingredients and 10 minutes, you'll have a nice appetizer.
1/2 cup basil pesto
1/4 lb mozzarella cheese, fresh if possible
1/4 cup grated parmesan cheese
Preheat oven to 400 degrees F. If using packaged cheese, cut into 1/2 cubes and place in oven safe serving dish. If using fresh cheese, slice it and place in oven safe serving dish. Bake at 400 degrees for 4-6 minutes or until cheese begins to melt. Remove from oven and drop pesto by teaspoonfuls over cheese. Top with parmesan cheese and return to oven for 1 minute. Serve with crackers. Serves 6-8
1 person likes this
3 responses
@princess07031980 (5412)
• United States
16 Mar 07
I love pesto! This sounds very good, and you can't beat the easiness of it. I have a question for ya though-do you have a simple pesto sauce recipe? To use on pasta and pizza?