Green Vegetables tell me what kind you like?

hi freind, i am vegeterian so i am always eats vegeterian food means only vegetable i eat all type of vegetable. and i like all vegetable ,so i think have not a use of giving the list of a vegetable that which i like because in my list of favouite vegetable all the vegetabke are come. bye

My favorit green vegitables are broccoli with mayo and broccoli. i am trying to get my kids in to eat thier greens.

i like mostly all the leafy veggies and i like to eat sprouts because they are rich in fibre and vit B. good to eat and east to digest.

i like lady fingers and broccoli.Fried it with a bit of oil..onions,garlic,dry prawns paste & salt to taste!Simple yet easy.My style...

I also like the boiled cabbage. I enjoy a good salad. Certain kinds of green beans. I also like broccolli with cheese.

LOVE broccoli! I steam it and put a little butter or margerine on it or shread a little medium cheddar cheese! Also Brocciflower! YUM! It is a hybrid of broccoli and califlower and is WONDERFUL! I prepare it the same way with butter or cheese.

i like cabbage,okra and kalamungay..they are all healthful.i like them to be served hot and spicy.

I used to hate vegetable with every fiber of my being :-) But I got over that phase when I lived in my uncles place where there were vegetables everyday. You name it, he had it :-) So I've grown to love cauli flowers and brocolli...MMMMMmm, I think I'll ask mom for some chopsuey tonight :-)

My family and I like common bracken. It’s a plant which grows widely on wet land especially on river band. It can be made into various delicious dishes. It can be cooked with curry powder, pepper, yellow ginger, coconut milk. It’s a tasty and yummy indeed.

I like fried cabbage. I have it at leat 3 times a month. Romaine lettuce is also a favorite of mine. I really like the crispiness in a salad.

i love green vegtable i love petrozilia and shamir..which are green herbs and also nana and then i love string beans,brussel sprouts,lettuce i usually eat them as they are have you ever tried that this way? when we boil or fry them they do lose their natural vitamins and minerals.

I hate cabbage and sprouts, even the smell of them make me sick. I love broccoli and green beans.

i love cabbage i just love it

I absolutely love corn on the cob and green beans! When I was a child I had a deadly aversion to green beans. I just couldn't stand them! I remember my second grade teacher making me eat them and I ended up throwing them up. As I got older, I tried again and I absolutely love them!!!!! During the holidays I make a green bean casserole and my family just loves it. It is a request every year. Easy and quick to make.

I love veg's. The more the better. I also save my bacon grease for flavoring, I keep it in a jar in the fridge. I never met a veg's that I didn't like. Yum!!

I love cabbage, carrots, brocolli, tomato, string beans, spinch, and yams. I love eating them all raw best.

My favorites are iceberg lettuce which I eat every day and frozen creamed spinach.

Iceberg and romaine lettuce, french green beans, cabbage, peas, turnip greens, spinach, asparagus, and brussel sprouts! Brussel Sprout Souffle Ingredients: 3 Hands full of fresh Brussel Sprouts or one large bag, frozen 2 Tomatoes, peeled & cubed 1 Onion,finely chopped 1 lb Ground Beef 1 teas Beef Broth, instant 1 cup Grated cheese Pepper Salt Nutmeg Paprika Cayenne Pepper 1.Cover brussel sprouts with water and season with salt, pepper and nutmeg. Put in microwave and cook on HIGH for 15 minutes. 2.Mix the ground beef with salt, pepper, paprika, cayenne pepper and the onions. 3.Fry in a little oil until all is nicely crumbly and drain; add the peeled, cubed tomatoes. Return pan to stove on low and add instant broth after the tomato juice is evaporated enough. 4.Put the brussel sprouts and the meat mix in a souffle form pan or dish and sprinkle the cheese on top. 5.Bake in a 425F (200C) oven for 15 minutes, until cheese begins to brown.

I love all the greens. We make Palak paneer, gobi manuchurian,aloo-palak,etc. they are all famous indian veggie dishes of north india

i like cabbage, beans, brocculi and okra...