RISHABH CHAUHAN

@rishabh869 (5)

Mumbai, India

Joined myLot 8 years ago

Discussions (3)

Responses (1)

RISHABH CHAUHAN's Responses

Who re-uses cooking oil here too? Put your hands up

wiLLmaH @wiLLmaH (8802) • Singapore, Singapore 17 Aug 16

After frying tofu, we wait until the oil cooled down then we put it to a separate container. Last Saturday, we saw a fresh red tilapia, bought and fried it in with the same oil we used on tofu. I told my husband to not throw away...

22 responses •

18 people

RISHABH CHAUHAN nothing bad to reuse cooking oil at least 2 times. when the color of the oil changes a bit more dark its better not to use it.

17 Aug 16

•

1 person