Bizzarre Foods
By Astarte
@Astarte (812)
Italy
4 responses
@ESKARENA1 (18261)
•
17 Feb 08
i also had black pudding as a child until i realised it was made of boiled blood
@Betty34 (267)
• United States
18 Feb 08
Here in the US, are dill pickles and peanut butter (creamy) eccentric? I also like cheese (cheddar and cream cheese) with peanut butter.
Im trying to think of the exotic foods I may have eaten... a raw oyster, and squid are about the only thing I can think of.
And you didnt answer your own question... what's the most eccentric for you and where?
B
@ESKARENA1 (18261)
•
17 Feb 08
i THINK FOR ME IT IS CAMEL in Egypt. It tasted good ans i would certainly have it again
blessed be
@abbiebianca (84)
•
18 Feb 08
I love eating "balot" duck's egg with a not fully developed duckling inside. It goes great with a little rock salt! I also love chicken feet, served in chinese restaurants. In Filipino dishes the dinuguan is also one of my favorite. It has pork blood and meat.