what foods did you once shun but now you eat them?
By orevro
@orevro (715)
Philippines
8 responses
@lazeebee (5461)
• Malaysia
26 Jun 09
Hi Orevro, I used to dislike vegetables, mainly bittergourd, aubergines, garlic, onions. Now I enjoy taking bittergourd and aubergines. Garlic and onions - I don't eat them, but I use them to add flavor to the dishes I cook.
@mflower2053 (3223)
• United States
27 Jun 09
I use to hate sour cream, and peas. Now I love sour cream. It makes tacos taste so yummy but that is something that I should of lived without. One less thing to make me fat. I would crave sour cream and ketchup while I was pregnant. Not together. I didn't want to eat just a bottle of ketchup so I would eat it with fries. I would eat tacobell every chance I could get.
@o0jopak0o (6394)
• Philippines
26 Jun 09
well i don't like eating spicy foods but now i can tolerate it
@TrvlArrngr (4045)
• United States
26 Jun 09
I would have to say it is spinach. Used to hate it. It used to make me gag. My how things change. Now i love spinach dip and spinach pizza. Wish i had some right now
@entrepinoy (709)
• Philippines
26 Jun 09
i used to dislike eating bitter gourd when i was a kid but now i enjoy eating it. I also used to dislike eating foods that are coconut-based, but now i enjoy eating them