Re-Heated Coffee?
By GoGirl149
@GoGirl149 (152)
Canada
January 19, 2010 6:03am CST
When I make a pot of coffee, I usually put the leftovers in the fridge and then re-heat it the next day.
It's not so much that I'm cheap and don't want to throw out the coffee, it's more as a method to save time. I find it quite time consuming to wash the coffee pot and set it up to brew coffee each day. It's much faster if I just pour a cup of cold coffee and stick it in the microwave for two minutes while I go to the bathroom.
Do you think re-heating day old coffee is a good idea, or do you find it gross?
1 person likes this
3 responses
@Kashmeresmycat (6369)
• United States
19 Jan 10
I always re-heat my coffee if there's any left. Doesn't bother me in the least to do this. I can't be wasting coffee by throwing it out everyday to make a new pot. I'm out of work and need to save what I can without wasting.
@missybear (11391)
• United States
19 Jan 10
I never even thought about it. I make a fresh pot every night and set the timer for morning.
Between me and my honey we hardly have more than a cup left over. We usually pour it down the sink or reheat it a couple hours later. I'm not sure if I would like heating it up a day or 2 later. I'm like that with any leftovers though.
