Have You Tried This.
By rakski
@rakski (126043)
Philippines
April 27, 2023 8:57pm CST
This is my first time to use this Boyardee Beef Ravioli in Pasta Sauce. Have you tried it?
This is my first time to try this. I will open it later for maybe lunch or dinner. For those who have tried this, is it good? Do I need to add something to make it better or to enhance it?
19 people like this
21 responses
@1creekgirl (41747)
• United States
28 Apr 23
I love it. I know it's not authentic Italian food, but I add some Italian seasoning, a little crushed red peppers, and a touch of salt and black pepper. It's delicious with some plain white loaf bread to dip in the sauce. I usually buy it in the small pop top cans that you can microwave.
4 people like this
@1creekgirl (41747)
• United States
28 Apr 23
@rakski I agree with @DaddyEvil..cheese on top is yummy, too.
2 people like this
@rakski (126043)
• Philippines
28 Apr 23
@1creekgirl okay, I will surely put cheese on top
1 person likes this
@Tampa_girl7 (50525)
• United States
28 Apr 23
I have had it in the past. I would put cheese on it.
2 people like this
@DaddyEvil (137634)
• United States
28 Apr 23
Yes, it is good. We've eaten it before. After you heat it up, sprinkle some type of cheese on it to make it better.
2 people like this
@Shivram59 (36466)
• India
29 Apr 23
@rakski No;I didn't. You know I'm a vegetarian.
1 person likes this
@AmbiePam (93883)
• United States
28 Apr 23
I have had it before, and I think it needed a tad of a sprinkle of salt. But I wouldn’t take my word for it. You might try it yourself first, and then if you agree just give it a little sprinkle. I liked it as a once in a while quick meal.
1 person likes this
@averygirl72 (37845)
• Philippines
29 Apr 23
Wow looks really delicious. Not something I usually see in the supermarket
1 person likes this
@Jazzylove35e (308)
•
28 Apr 23
I LOVE this kind and it’s about the only kind I eat of that brand. I just heat it up really hot and burn myself from time to time
1 person likes this
@MarieCoyle (38702)
•
4 May 23
So, what was your honest opinion of this stuff? Just curious...I have never liked it due to the texture being so mushy, but that's just me.
1 person likes this
@MarieCoyle (38702)
•
28 Apr 23
Reading this and all the comments, I guess I am the only person here who really hates this stuff. I think it's nauseating, but I truly detest any kind of canned pasta. And I can't even think about those SpaghettiOs things. They literally make me gag.
But you will probably like them, it seems most people do.
1 person likes this
@rakski (126043)
• Philippines
28 Apr 23
@MarieCoyle I know that, we just have our preferences of course
1 person likes this
@MarieCoyle (38702)
•
28 Apr 23
@rakski
To clarify, I am not really a picky eater. I just don't like canned pasta, it's way too mushy for me.
1 person likes this
@Laurakemunto (12862)
• Kenya
28 Apr 23
It has been indicated no preservatives, how long does it go without getting spoiled or was it passed through high temperature in the industry to kill all the bacteria?
1 person likes this
@Laurakemunto (12862)
• Kenya
28 Apr 23
@rakski cause me for perishable foods it's so hard not to include preservatives since the shelf life is always long have you checked it?
1 person likes this
@snowy22315 (182175)
• United States
28 Apr 23
Yes, I like it. Although I don't eat it very often.
1 person likes this